Electrolux EKC96150AX Manuel d'utilisateur

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Page 1 - EKC96150AX

EKC96150AXEN Cooker User Manual

Page 2 - 1. SAFETY INFORMATION

counterclockwise to the correct heatsetting.To deactivate the outer ring: turn theknob to the off position. The indicatorgoes out.5.4 Residual heat in

Page 3 - 1.2 General Safety

Heat setting Use to: Time(min)Hints4 - 5 Steam potatoes. 20 - 60 Use max. ¼ l of water for750 g of potatoes.4 - 5 Cook larger quantities offood, stews

Page 4

Symbol Oven function ApplicationTrue Fan Cooking To bake on up to two shelf positions at the sametime and to dry food.Set the temperature 20 - 40 °C l

Page 5 - 2. SAFETY INSTRUCTIONS

8.2 Activating and deactivatingthe ovenIt depends on the model ifyour appliance has knobsymbols, indicators orlamps:• The indicator comes onwhen the o

Page 6 - 2.2 Electrical Connection

9. OVEN - HINTS AND TIPSWARNING!Refer to Safety chapters.The temperature and bakingtimes in the tables areguidelines only. Theydepend on the recipes a

Page 7 - 2.7 Disposal

9.3 True Fan Cooking Baking on one oven levelBaking in tinsFood Temperature(°C)Time (min) Shelf po‐sitionRing cake or brioche 150 - 160 50 - 70 2Madei

Page 8 - 3. PRODUCT DESCRIPTION

Food Temperature(°C)Time (min) Shelf posi‐tionSmall cakes (20 per tray)1501)20 - 35 31) Preheat the oven.Bakes and gratins tableFood Temperature(°C)Ti

Page 9 - 5. HOB - DAILY USE

Food Temperature(°C)Time (min) Shelf posi‐tion2 positionsSmall cakes (20 per tray)1501)20 - 40 2 / 41) Preheat the oven.9.4 Conventional Baking on one

Page 10 - 6. HOB - HINTS AND TIPS

Food Temperature(°C)Time (min) Shelf posi‐tionFruit flans (made with yeastdough / sponge mixture)2)170 35 - 55 3Fruit flans made with short pastry 170

Page 11 - 8. OVEN - DAILY USE

Food Temperature(°C)Time (min) Shelf posi‐tionBaguettes topped with meltedcheese200 - 2201)15 - 30 1Sweet bakes 180 - 200 40 - 60 1Fish bakes 180 - 20

Page 12

CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...

Page 13 - 8.4 Inserting the oven

Food Temperature(°C)Time (min) Shelf posi‐tionFrozen pizza 350 g 190 25 - 35 3Cakes in baking trayFood Temperature(°C)Time (min) Shelf posi‐tionSwiss

Page 14 - 9. OVEN - HINTS AND TIPS

VegetarianFood Temperature(°C)Time (min) Shelf posi‐tionMixed vegetables in pouch 400g180 25 - 35 3Omelette 200 20 - 30 3Vegetables on tray 700 g 180

Page 15 - 9.3 True Fan Cooking

LambFood Quantity Tempera‐ture (°C)Time (min) Shelf po‐sitionLeg of lamb, roastlamb1 - 1.5 kg 210 - 220 90 - 120 1Saddle of lamb 1 - 1.5 kg 210 - 220

Page 16

Food Quantity Temperature(°C)Time(min)Shelf po‐sitionRoast beef or fillet: medi‐umper cm. of thick‐ness180 - 190 6 - 8 1Roast beef or fillet: welldone

Page 17 - ENGLISH 17

The grilling area is set in centre of theshelf.9.11 Fast Grilling Food Temperature (°C) Time (min) Shelf po‐sition1st side 2nd sideBurgersmax 1)9 - 15

Page 18

10. OVEN - CARE AND CLEANINGWARNING!Refer to Safety chapters.10.1 Notes on cleaningClean the front of the oven with a softcloth with warm water and a

Page 19 - 9.6 Moist Fan Baking

121. Open the door fully.2. Move the slider until you hear a click.3. Close the door until the slider locks.4. Remove the door.To remove the door, pul

Page 20

122. Lift the drawer at a small angle andremove it from the drawer supportrails.Inserting the drawer:1. To insert the drawer set the draweron the supp

Page 21 - 9.8 Conventional Roasting

11.2 Service dataIf you cannot find a solution to theproblem yourself, contact your dealer oran Authorised Service Centre.The necessary data for the s

Page 22 - Preheat the oven

12.4 Anti-tilt protectionCAUTION!Install the anti-tilt protectionto prevent the appliancefrom falling under incorrectloads. The anti-tilt protectionon

Page 23 - 9.10 Grilling in general

responsible for any injuries or damages that are theresult of incorrect installation or usage. Always keep theinstructions in a safe and accessible lo

Page 24 - 9.12 Drying

13. ENVIRONMENTAL CONCERNSRecycle materials with the symbol .Put the packaging in relevant containersto recycle it. Help protect theenvironment and h

Page 26 - 10.7 Removing the drawer

www.electrolux.com/shop867338405-A-462018

Page 27 - 11. TROUBLESHOOTING

• This appliance is intended for use up to an altitude of2000 m above sea level.• This appliance is not intended to be used on ships,boats or vessels.

Page 28 - 12. INSTALLATION

• Always use oven gloves to remove or put inaccessories or ovenware.• Before maintenance, cut the power supply.• Ensure that the appliance is switched

Page 29 - 12.5 Electrical installation

appliance when the door or thewindow is opened.• Make sure to install a stabilizingmeans in order to prevent tipping ofthe appliance. Refer to Install

Page 30 - 13. ENVIRONMENTAL CONCERNS

– do not put ovenware or otherobjects in the appliance directlyon the bottom.– do not put aluminium foil on theappliance or directly on thebottom of c

Page 31 - ENGLISH 31

• Remove the door catch to preventchildren or pets from becomingtrapped in the appliance.3. PRODUCT DESCRIPTION3.1 General overview5432167101 3 452891

Page 32 - 867338405-A-462018

4. BEFORE FIRST USEWARNING!Refer to Safety chapters.4.1 Initial CleaningRemove all accessories and removableshelf supports from the oven.Refer to &quo

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