Electrolux EW30IS80RS Manuel d'instructions

EN ELECTRIC RANGE WITH INDUCTION COOKTOP USE AND CARE GUIDEA00539704 Rev A June 2018

1018. Defrost Pad- Used to select the defrost mode.19. Dehydrate Pad- Used to select the dehydrate mode.20. Bread Proof Pad- Used to select the bre

1137. ON / OFF Pad- Used to toggle ON and OFF the associated induction element.38. HI + Pad- Used to select the “Power Boost” temperature or raise t

12Getting StartedSetting clock at power upControl panel display modesTemperature visual displayWhentheunitisrstpluggedin,orwhenthepowersup

13Setting the kitchen timersSee example below to set the timer for 5 minutes:This unit is equipped with 2 Kitchen Timers which serves as extra timers

14NOTE: Pan bottom should not exceed 1/2” (13mm) from Cooking Zone (Induction) longer marking.The ceramic cooktop has inductor elements located below

15PLEASE NOTE- ANY one of the incorrect conditions listed above in Fig. 1 may be detected by the sensors located below the ceramic cooktop surface. If

16The cookware used with the Induction Cooktop should have at bottoms that make good contactwith the entire surface of the Cooking Zone. Chec

17The hi+ and lo- keys provide incremental adjustments for more precise control when changing settings between the lower heat levels (Lo to 3.0 power

18Setting Surface ControlsUse the chart below to determine the suggested setting for the type of food you are preparing when using the cooktop.Your in

19Lower Oven Tips:• The lower oven rack must always be in place when cooking or warming. Be sure that the rack is placed with the down turned sides i

2Finding Information©2018 Electrolux Home Products, Inc. All rights reserved. Printed in U.S.A.Table of contentsThank you for choosing Electrolux, the

20Oven VentWarm AirOven racksAir circulation in the ovenOven vents locationOven rack positionsRegular rackThis model comes with lubricated porcelain o

21To remove - Make sure the baking rack is in the closed position. Using one hand, reach through handle opening and grasp both the upper and lower por

22Lower Oven Baking Tips:• Follow recommendations for lower oven cooking modes in the Lower Oven Operation section of this manual.To set a Bake Tempe

23Setting Oven ControlsCook Time allows the oven to be set to cook for a set length of time and shut off automatically.The time remaining will always

24Convection Bake Air FlowFigure 1Setting Oven ControlsThis mode of cooking enables you to obtain the best culinary results when baking with multiple

25Setting Oven ControlsThe Convection Convert pad is used to automatically convert a standard baking recipe for convection baking. When set properly,

26To set a Convection Roast Temperature of 350°F:1. Arrange interior oven racks.2. Select oven by pressing UPPER OVEN UPPEROVEN.3. Press CONVECTION

27To set a Broil Temperature of 550°F:1. Arrange interior oven racks.2. Select oven by pressing UPPER OVEN UPPEROVEN.3. Press BROIL .4. Press START

28GridBroiler PanFigure 1Shouldanovenreoccur,closetheovendoorandturnofftheoven.Iftherecontinues,throwbakingsodaonthereorus

29To set a Keep Warm Temperature of 170°F:1. Arrange interior oven racks (for upper oven only).2. Select oven by pressing UPPER OVEN UPPEROVEN or LO

3Important Safety InstructionsIndicates a potentially hazardous situa-tion which, if not avoided, may result in death or serious injury.WARNINGTip Ove

30Setting Oven ControlsThis mode dries foods with heat from the bake and the convection element. The heat is circulated throughout the oven by the con

31Setting Oven ControlsProong bread prepares the dough for baking byactivatingtheyeast.Thisfeatureisidealforproong,or rising bread

32Figure 1Setting Oven ControlsFor many foods, especially roasts and poultry, testing the internal temperature is the best method to insure properly c

33Setting Oven ControlsThis feature enables you to perform sequential cooking at the touch of a button. Its purpose is to program a queue of up to thr

34Setting Oven ControlsMy favoriteThe Favorites settings allows you to save your most frequently used or most complex cooking sequences. This feature

35Setting Oven ControlsThe HI +hi and LO -lo pads are used to set the Sabbath feature. The Sabbath feature may only be used with the BAKE pad. The ov

36Setting Your PreferencesUser preferencesTheUserPreferencesmenuincludesalluserdenedoptions. This feature enables you to control the various

37Setting Your PreferencesAudio controlAdjusting oven temperatureThe Audio Control feature allows the oven control to be operated without or with soun

38Setting Your PreferencesThe oven control has a factory preset built-in 12 Hour Energy Saving feature that will shut off the oven if the oven control

39Adhere to the Following Cleaning Precautions:• Allow the oven to cool before cleaning.• Wear rubber gloves when cleaning any exterior parts of the o

4Important Safety InstructionsGROUNDING INSTRUCTIONSProper Installation—Be sure your ap-pliance is properly installed and grounded byaqualiedtechn

40A self-cleaning oven cleans itself with high temperatures (well above cooking temperatures) which eliminate soil completely or reduce it to a nepo

41Cleaning various parts of your appliance chartCare & CleaningCleaning Various Parts of Your applianceBefore cleaning any part of the appliance,

42Care & CleaningReplacing the dual left/right corner oven lights1. Turn electrical power off at the main source.2. Remove interior oven light

43Care & CleaningRemoving and replacing the oven doorTo prevent possible burns, do not attempt to remove the oven door until the oven has complete

44Care and CleaningCooktop cleaning and maintenanceCleaning recommendations for the ceramic glass cooktopConsistent and proper cleaning is essential t

45Cleaning recommendations for the ceramic glass cooktop (continued)Care and CleaningDamage to the ceramic glass cooktop may occur if you use scrub pa

463. Shake graphite lubrication very well before applying. Apply to loading guides, and rotation pin. Repeat on both sides of the glide rack.4. Exte

47Solutions to common problemsBaking Problems and Solutions ChartBAKINGPROBLEMSCAUSES CORRECTIONSCookies and biscuits burn on the bottom.• Cookies an

48Solutions to common problemsBefore calling for service, review this list. It may save you both time and expense. This list includes common experienc

49Before you callProblem SolutionSoil not completely remove after self-cleaning cycle is completed• Failure to clean bottom, from top of oven, frame

5Important Safety InstructionsDo not store items of interest to children in the cabinets above the appliance or on the backguards of ranges. Children

50Before you callProblem SolutionGlide racks do not slide smoothly• Glide racks need lubrication. For instructions on how to care for your oven rack

51Your appliance is covered by a one year limited warranty. For one year from your original date of purchase, Electrolux will repair or replace any pa

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6Important Safety InstructionsIMPORTANT INSTRUCTIONS FOR GLASS AND CERAMIC COOKTOPSDo Not Clean or Operate a Broken Coo-ktop. If cooktop should break,

7Important Safety InstructionsIMPORTANT INSTRUCTIONS FOR USING YOUR OVENProtective liners—Do not use aluminum foil, aftermarket oven liners, or any ot

8Important Safety InstructionsIMPORTANT INSTRUCTIONS FOR SER-VICE AND MAINTENANCEDo not repair or replace any part of the ap-plianceunlessspecicall

91. Light Pad- Used to turn the oven light on and off.2. Bake Pad- Used to enter the normal baking mode temperature.3. Broil Pad- Used to select th