Electrolux EOB9956XAX manuels

Manuels d'utilisation et guides de l'utilisateur pour Accessoires de cuisine et de ménage Electrolux EOB9956XAX.
Nous fournissons des manuels en pdf 2 Electrolux EOB9956XAX à télécharger gratuitement par type de document : Manuel d'utilisateur

Electrolux EOB9956XAX Manuel d'utilisateur (72 pages)

marque: Electrolux | Catégorie: Accessoires de cuisine et de ménage | Taille: 0.97 MB |

Anglais

Table des matières

User Manual

1

CONTENTS

2

WE’RE THINKING OF YOU

2

CUSTOMER CARE AND SERVICE

2

1. SAFETY INFORMATION

3

1.2 General Safety

3

2. SAFETY INSTRUCTIONS

4

ENGLISH 5

5

2.4 Steam Cooking

6

2.5 Care and cleaning

6

2.6 Internal light

6

2.7 Disposal

6

2.8 Service

6

3. PRODUCT DESCRIPTION

7

4. CONTROL PANEL

8

5. BEFORE FIRST USE

9

5.2 Software licence

10

5.3 First Connection

10

6. QUICK GUIDE

11

7. DAILY USE

12

7.4 Submenu for: Functions

13

Au Gratin

14

Show description

14

Make shortcut in menu

14

7.7 Submenu for: Specials

15

7.8 Submenu for: Cleaning

16

7.9 Water drawer

16

7.10 Steam cooking

17

7.11 SousVide Cooking

17

Preparing the food

18

7.12 Submenu for: Favourites

18

2h 30min

19

7.16 Submenu for: Options

20

7.17 Heat + Hold

20

ENGLISH 21

21

A. Return to menu

22

B. Food category

22

C. Cookbook and VarioGuide

22

D. More options

22

8. ASSISTED COOKING

23

A. Recipe

24

B. Remaining time

24

C. Clock

24

E. Temperature

24

8.4 Submenu for: SousVide

25

Cookbook

25

8.5 Submenu for: VarioGuide

26

ENGLISH 27

27

ENGLISH 29

29

9. USING THE ACCESSORIES

30

A B C D E

31

9.3 Telescopic runners

32

10. ADDITIONAL FUNCTIONS

33

11. HINTS AND TIPS

33

11.3 SousVide Cooking

34

11.4 SousVide Cooking: Meat

35

11.5 SousVide Cooking: Fish

36

11.6 SousVide Cooking:

36

Vegetables

36

11.7 SousVide Cooking: Fruits

37

11.8 Full Steam

38

ENGLISH 39

39

ENGLISH 41

41

11.9 Turbo Grilling and Full

42

Steam in succession

42

ENGLISH 43

43

11.13 Steam Regenerating

45

11.14 Yogurt Function

45

11.15 Baking

45

11.16 Tips on baking

46

11.17 Baking on one level:

46

ENGLISH 47

47

11.18 Bakes and gratins

49

11.19 Moist Fan Baking

50

11.20 Multilevel Baking

50

11.21 Pizza Setting

51

11.22 Roasting

52

11.23 Roasting tables

52

Preheat the oven

53

11.24 Grilling

54

11.25 Frozen foods

55

11.26 Slow Cooking

56

11.27 Preserving

56

11.28 Drying

57

11.29 Bread Baking

58

11.31 Information for test

59

12. CARE AND CLEANING

60

ENGLISH 61

61

ENGLISH 63

63

13. TROUBLESHOOTING

64

ENGLISH 65

65

13.2 Service data

66

14. ENERGY EFFICIENCY

67

15. ENVIRONMENT CONCERNS

68

ENGLISH 69

69

ENGLISH 71

71

867316908-A-112016

72

Electrolux EOB9956XAX Manuel d'utilisateur (68 pages)

marque: Electrolux | Catégorie: Accessoires de cuisine et de ménage | Taille: 0.80 MB |

Anglais

Table des matières

User Manual

1

CONTENTS

2

WE’RE THINKING OF YOU

2

CUSTOMER CARE AND SERVICE

2

1. SAFETY INFORMATION

3

1.2 General Safety

3

2. SAFETY INSTRUCTIONS

4

ENGLISH 5

5

2.4 Steam Cooking

6

2.5 Care and cleaning

6

2.6 Internal light

6

2.7 Disposal

6

2.8 Service

6

3. PRODUCT DESCRIPTION

7

4. CONTROL PANEL

8

5. BEFORE FIRST USE

9

5.2 Software licence

10

5.3 First Connection

10

20min33min

11

7. DAILY USE

12

7.4 Submenu for: Functions

13

Au Gratin

14

Show description

14

Make shortcut in menu

14

7.7 Submenu for: Specials

15

7.8 Submenu for: Cleaning

16

7.9 Water drawer

16

7.10 Steam cooking

17

7.11 SousVide Cooking

18

Preparing the food

18

7.12 Submenu for: Favourites

18

2h 30min

19

7.16 Submenu for: Options

20

7.17 Heat + Hold

20

ENGLISH 21

21

A. Return to menu

22

B. Food category

22

C. Cookbook and VarioGuide

22

D. More options

22

8. ASSISTED COOKING

23

A. Recipe

24

B. Remaining time

24

C. Clock

24

E. Temperature

24

8.4 Submenu for: SousVide

25

Cookbook

25

8.5 Submenu for: VarioGuide

26

ENGLISH 27

27

ENGLISH 29

29

9. USING THE ACCESSORIES

30

A B C D E

31

9.3 Telescopic runners

32

10. ADDITIONAL FUNCTIONS

33

11. HINTS AND TIPS

33

11.4 SousVide Cooking: Meat

34

11.5 SousVide Cooking: Fish

35

11.6 SousVide Cooking:

36

Vegetables

36

11.7 SousVide Cooking: Fruits

37

11.8 Full Steam

38

ENGLISH 39

39

ENGLISH 41

41

11.9 Turbo Grilling and Full

42

Steam in succession

42

ENGLISH 43

43

11.13 Steam Regenerating

44

11.14 Yogurt Function

45

11.15 Baking

45

11.16 Tips on baking

45

11.17 Baking on one level:

46

ENGLISH 47

47

11.18 Bakes and gratins

49

11.19 Moist Fan Baking

49

11.20 Multilevel Baking

50

11.21 Pizza Setting

51

11.22 Roasting

51

11.23 Roasting tables

52

Preheat the oven

53

11.24 Grilling

54

11.25 Frozen Foods

54

11.26 Slow Cooking

55

11.27 Preserving

56

11.28 Drying

57

11.29 Bread Baking

57

12. CARE AND CLEANING

59

ENGLISH 61

61

12.8 Descaling reminder

62

12.9 Steam generation system

62

- Rinsing

62

12.10 Removing and installing

62

13. TROUBLESHOOTING

63

13.1 What to do if

64

ENGLISH 65

65

14. ENERGY EFFICIENCY

66

15. ENVIRONMENTAL CONCERNS

67

867326119-C-512016

68

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