Electrolux B6140-1 Instructions d'exploitation

COMPETENCE B6140-1The Versatile Built-In OvenOperating Instructions

Operating Instructions10Oven AccessoriesCombination shelf For dishes, cake tins, items for roasting and grilling.Universal baking tray For moist c

Operating Instructions11Before Using for the First TimeSetting the Time3 The oven will only operate when the time has been set. The time function indi

Operating Instructions12Initial CleaningBefore using the oven for the first time you should clean it thoroughly.1 Important: Do not use any caustic, a

Operating Instructions13Operating the OvenThe Electronic Oven Control3 General information• Always switch the appliance on first using the mains butto

Operating Instructions14Oven FunctionsThe oven has the following functions:3 The BAKING, CONVENTIONAL and ROTITHERM functions include an au-tomatic fa

Operating Instructions15DUAL GRILLSuggested temperature: 300 °CFor grilling larger quantities of flat foods such as steaks, escalopes or fish, or for

Operating Instructions16Switching On Oven Functions1. Switch the appliance on with the mains button N.2. Press selector buttons X or Y until the requi

Operating Instructions17Switching the Oven OffTo switch the oven off press the se-lector buttons X or Y repeatedly until all function indicators are o

Operating Instructions18Inserting the Shelf and Universal Baking Tray3 Anti-tip deviceAll slide-in units have a small bulge on the left and right. Thi

Operating Instructions19Attaching/Removing the Grill Pan HandleThe handle is particularly useful for removing the grill pan and tray more easily from

2 Dear customerPlease read these operating instructions carefully.Pay particular attention to the section “Safety Instructions” on the first few pages

Operating Instructions20Inserting/Removing the Fat Filter The fat filter protects the rear wall heating element against splashes of fat when roasting.

Operating Instructions21Clock FunctionsCOUNTDOWNTo set a countdown. A signal sounds after the time has elapsed.This function does not affect the funct

Operating Instructions22COUNTDOWN 1. Repeatedly press selector button Y until the COUNTDOWN function in-dicator flashes. 2. Using buttons + or - set t

Operating Instructions23COOK TIME 1. Select oven function and temperature.2. Press selector button Y repeatedly until the COOK TIME function indi-cato

Operating Instructions24END TIME 1. Select oven function and temperature.2. Press selector button Y repeatedly until the END TIME function indica-tor

Operating Instructions25COOK TIME and END TIME combined3 COOK TIME and END TIME can be used together if the oven is to switch on and off automatically

Operating Instructions26Changing TIME1. Press selector button Y repeatedly until the TIME function indicator flashes. 2. Using buttons + or - set the

Operating Instructions27Other Functions2 Switching Off the Time DisplayBy switching off the time display you can save energy.3 The display can only b

Operating Instructions28Oven Child Safety FeatureThe oven is equipped with a child safety feature. As soon as the child safety feature is activated, t

Operating Instructions29Button Locking Feature To prevent a set oven function being adjusted unintentionally. Activating the button locking feature1.

Contents3CONTENTSOperating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5Safety . . . . . . . . . . . . . . .

Operating Instructions30Oven Safety Cut-out3 If, after a certain period of time, the oven is not switched off or the temperature not changed, the oven

Operating Instructions31Usage, Tables and TipsBaking Use the BAKING, FAN COOKING or CONVENTIONAL oven function for baking. Cake tins • Cake tins made

Operating Instructions32General information • Please note that the shelf positions are counted from bottom to top. Always place cakes in cake tins in

Operating Instructions33Baking TablesBaking on one level Cakes, Biscuits, Bread, PiesBAKING CONVENTIONAL TimeShelf position from bottomTemp.ºCShelf

Operating Instructions34Shelf-position from bottomTemp.ºCShelf position from bottomTemp.ºCHours: Min.Pizza 4 180-200 4 200-220 0:30-0:50BreadWholemeal

Operating Instructions35Baking on several levels Type of Cake or Pastry FAN COOKING Time Hr.: Min. Shelf position from bottom Temp. ºC 2 Levels 3 Le

Operating Instructions36Tips on Baking Tip This is how to tell if your cake is cooked through Push a wooden skewer into the highest point of the cake.

Operating Instructions37Table: DessertsDesserts BAKING CONVENTIONAL FAN COOKING Time Shelf positionfrom bottomTemp. °C Shelf positionfrom bottom Te

Operating Instructions38Roasting For roasting, use the FAN COOKING, ROTITHERM or CONVENTIONAL oven function. Roasting dishes • Any heat-resistant dish

Operating Instructions39Notes on the roasting tables Information is given in the table on suitable oven functions, tempera-ture settings, cooking time

Contents4Bio-Functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46Low Temperature Roasting

Operating Instructions40Table: Meat, roasting, casseroles Meat FAN COOKING CONVENTIONAL ROTITHERM Time Shelf posi-tion from bottomTemp. ºC Shelf p

Operating Instructions41Yorkshire pudding - small 3 2001 2 200-250 3 250 0:10-0:15 - large 2 180-1901 2 210-2501 2 220-230 0:30-0:40 Lamb 2 170

Operating Instructions42Table: Roasting, casseroles, au gratin Poultry, Game, Fish, VegetablesQuan-tity ap-prox.FAN COOKING CONVEN-TIONAL1 ROTITHERM

Operating Instructions43Pheasant, Wild Duck, Rabbit1 kg/2 lbs3or 22103or 2210-2203or2170-180 0:30-1:00Partridge/Pigeonper 300-500 g3or 2190-2003or 221

Operating Instructions44Grilling Use the SINGLE GRILL or DUAL GRILL oven function with a temperature of 275 °C for grilling. Important: Always pre-he

Operating Instructions45Grilling Table FoodShelf Levelfrom downGrilling Timeminutes each side Bacon rashers 4. 2-3 Beef burgers 4. 6-10 Chicken joint

Operating Instructions46Bio-Functions The low temperatures that can be set on this oven enable meat to be cooked so that it is particularly tender and

Operating Instructions47Notes on the roasting table The roasting times are only for guidance and are dependent on the type and quality of the meat or

Operating Instructions48Low Temperature Roasting Table 3 We recommend low temperature roasting for: tender, lean pieces of meat and fish. Low temperat

Operating Instructions49Making Yoghurt Use the CONVENTIONAL oven function for making yoghurt. Ovenware for making yoghurt • Use cups or glasses of app

Operating Instructions5Operating Instructions1 SafetyElectrical Safety• The appliance may only be connected by a registered specialist.• In the event

Operating Instructions50Drying Fruit, Vegetables Use the FAN COOKING oven function for drying. Ovenware for making yoghurt • Cover the shelf or baking

Operating Instructions51DefrostingTo defrost food, use the oven's function DEFROST at 30 °C.Defrosting dishes• Put the food on a plate and put th

Operating Instructions52PreservingUse the BOTTOM HEAT oven function for preserving.Preserving jars• For preserving use only commercially available pre

Operating Instructions53Preserving TablePreservesTempera-ture in°CPreserving time until bubbles formMins.Continued cookingat 100 °CMins.Standing timew

Operating Instructions54Cleaning and Care1 Warning: For safety reasons cleaning the appliance with a steam jet cleaner or high-pressure water cleaner

Operating Instructions55Cleaning with Pyroluxe1 Warning! The oven becomes very hot during this procedure. Children must be kept well away.1 Important:

Operating Instructions56Cleaning with pyroluxeRemove thick deposits in advance by hand.1. Switch on the appliance using the mains button. 2. Select th

Operating Instructions57Carrying out shortened pyroluxe cleaningProceed as described under “Cleaning with Pyroluxe”. 1. Press the - button while the C

Operating Instructions58Shelf Support RailsThe shelf support rails on the left and right hand sides of the oven can be removed for cleaning the side w

Operating Instructions59Fitting the shelf support rails1 Take care when fitting the rails that the rounded ends of the guide rails are pointing forwar

Operating Instructions6To Avoid Damaging Your Appliance• Do not line your oven with aluminium foil and do not place a baking tray or dish on the oven

Operating Instructions60Oven Lighting 1 Warning: There is a danger of electric shock! Prior to changing the oven light bulb:– Switch off the oven!– Di

Operating Instructions61Oven DoorThe oven door of your appliance may be removed for cleaning.Removing the oven door1. Open the oven door completely.2.

Operating Instructions62Oven door glass The oven door is fitted with four sheets of glass set next to one an-other. The inner sheets can be removed fo

Operating Instructions63Replacing the centre glass plates1. From above, insert the centre plates obliquely into the retaining frame at the handle, one

Operating Instructions64What to do if ...If you cannot rectify the fault with the help of the information given above, please contact your specialist

Operating Instructions65Technical DataOven Interior DimensionsRegulations, Standards, DirectivesThis appliance meets the following standards:• EN 60 3

Installation Instructions66Installation Instructions1 Important: Any electrical installation work must be carried out by a qualified electrician/compe

Installation Instructions67 1 This oven can be installed either in-column as shown or under a counter 2

Installation Instructions68 3 4 5

Installation Instructions696

Operating Instructions7Description of the ApplianceGeneral Overview

Installation Instructions707

Installation Instructions718 9

Warranty conditions72Warranty conditionsGreat BritainStandard guarantee conditionsWe, AEG, undertake that if within 12 months of the date of the purch

Customer Service Centres73Customer Service CentresGreat BritainFor general enquiries or information regarding AEG appliances contact:Customer Services

Index74INDEXAAccessories . . . . . . . . . . . . . . . . . . . . . . . . . . 18BBaking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14Bo

Service and Spare parts75Service and Spare partsIn the event of your appliance requiring service, or if you wish to pur-chase spare parts, please cont

From the Electrolux Group. The world´s No.1 choice.The Electrolux Group is the world´s largest producer of powered appliances for kitchen, cleaning a

Operating Instructions8Control PanelMains buttonFor switching the entire appliance on and off. Mains button on appliances with a metal front3 In the f

Operating Instructions9Oven FeaturesRelates only to appliances with a metal front:Steam from the oven is fed out between the upper door edge and the c