
3. PRODUCT DESCRIPTION
120/210 mm
180 mm
145 mm
265 mm
170 mm
1 2
4 35
1
Cooking zone
2
Cooking zone
3
Cooking zone
4
Residual heat indicator
5
Cooking zone
You operate the hob with the knobs
of the oven. The Daily Use chapter for
the oven tells how to operate the hob.
When a cooking zone operates, it
hums for a short time. This is typi-
cal of all ceramic glass cooking
zones and does not show that the
appliance operates incorrectly.
3.1 Residual heat indicator
The residual heat indicator comes on
when a cooking zone is hot.
WARNING!
The risk of burns from residual
heat!
4. HELPFUL HINTS AND TIPS
4.1 Cookware
Information about the cookware
• The bottom of the cookware must be
as thick and flat as possible.
• Cookware made of enamelled steel and
with aluminium or copper bottoms can
cause the colour change on the glass-
ceramic surface.
4.2 Energy saving
How to save energy
• If it is possible, always put the lids on
the cookware.
• Put cookware on a cooking zone be-
fore you start it.
• Stop the cooking zones before the end
of the cooking time to use residual
heat.
• The bottom of pans and cooking zones
must have the same dimension.
5. CARE AND CLEANING
Clean the appliance after each use. Always use cookware with clean bottom.
6
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