Electrolux EKC54553OS Manuel d'utilisateur télécharger pdf (Page 17)

Food Quantity

(g)

Tempera-

ture (°C)

Time (min) Shelf

position

Accessories

Small cakes

500 150 35 3 baking tray

Small cakes

500 + 500 145 30 1 + 3 baking tray

Fatless sponge

cake

350 160 30 3 1 round alu-

minized tray

(diameter: 26

cm)

Drip pan cake 1200 150 - 160

40 - 50

3 baking tray

Chicken, whole 1400 200 50 2 wire shelf

1 baking tray

Pork roast cut-

let

600 180 - 200 30 - 40 2 wire shelf

1 baking tray

Flan bread

800 230 - 250 10 - 15 2 baking tray

Stuffed yeast

cake

1200 160 - 170 20 - 30 3 baking tray

Cheese cake 2600 150 - 170 60 - 70 2 baking tray

Swiss apple

flan

1900 180 - 200 50 - 40 3 baking tray

Christmas

cake

2400 150 - 170

50 - 60

3 baking tray

Quiche Lor-

raine

1000 210 - 230 35 - 45 2 1 round tray

(diameter: 26

cm)

Peasant

bread

750 + 750 180 - 190 50 - 60 3 baking tray

Romanian

sponge cake

600 + 600 150 - 170 40 - 50 2 2 aluminized

trays (length:

25 cm) on

the same

shelf position

Romanian

sponge cake -

traditional

600 + 600 160 - 170 30 - 40 2 2 aluminized

trays (length:

25 cm) on

the same

shelf position

Yeast buns

800 190 15 3 baking tray

ENGLISH

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Electrolux EKC54553OS Manuel d'utilisateur Page 17

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