EHK10SWEHK10WEEN OVEN USER MANUAL
8.1 Examples of cooking applications for the hobHeat set-tingApplication Time(min)Hints1 To keep cooked food warm. as re-quiredPut a lid on the cookwa
8.3 Tips on bakingBaking results Possible cause RemedyThe bottom of the cake isnot browned sufficiently.The shelf position is incor-rect.Put the cake
Food Temperature (°C) Time (min) Shelf positionFlan base - spongemixture170 - 190 20 - 25 2Apple pie / Applepie (2 tins Ø 20 cm,diagonally off set)180
Food Temperature (°C) Time (min) Shelf positionPizza (thin crust)220 - 250 1)15 - 25 1Unleavened bread 230 - 250 10 - 15 1Tarts (CH) 210 - 230 35 - 50
Food Temperature (°C) Time (min) Shelf positionBaguettes toppedwith meltedcheese1)200 - 220 15 - 30 1Sweet bakes 180 - 200 40 - 60 1Fish bakes 180 - 2
VealFood Quantity (kg) Temperature(°C)Time (min) Shelf positionRoast veal 1 210 - 220200 - 22090 - 120 1Knuckle of veal 1.5 - 2 200 - 220 150 - 180 1L
FishFood Quantity (kg) Temperature(°C)Time (min) Shelf positionWhole fish 1 - 1.5 210 - 220 40 - 70 18.8 Grilling• Always grill with the maximumtemper
8.9 Frozen foodsFrozen ready mealsFood Function Temperature(°C)Time (min) Shelf positionFrozen pizza Top / BottomHeatas per manu-facturer’s in-structi
VegetablesFood Temperature (°C) Cooking time untilsimmering (min)Continue to cookat 100 °C (min)Carrots1)160 - 170 50 - 60 5 - 10Cucumbers 160 - 170 5
21Install the shelf supports in the oppositesequence.9.3 Oven ceilingWARNING!Deactivate the appliancebefore you remove theheating element. Make sureth
CONTENTS1. SAFETY INFORMATION... 32. SAFETY INSTRUCTIONS...
WARNING!Danger of electrocution!Disconnect the fuse beforeyou replace the lamp.The lamp and the lamp glasscover can be hot.1. Deactivate the appliance
We recommend that you write the data here:Model (MOD.) ...Product number (PNC) ...
11.2 Installing the oven under awork surfaceInstallation into flammablematerial must agree with NINSEV 1000 (Swiss Associationof the Cantonal FireInsu
12341 = 45 mm2 = 45 mm3 = 60 mm4 = 60 mm = 70 mm123412. ENERGY EFFICIENCY12.1 Product Fiche and information according to EU 65-66/2014Supplier's
Energy efficiency class AEnergy consumption with a standard load, conven-tional mode0.93 kWh/cycleNumber of cavities 1Heat source ElectricityVolume 77
Point of ServiceMorgenstrasse 1313018 BernZürcherstrasse 204E9000 St. GallenSeetalstrasse 116020 EmmenbrückeSt. Jakob-Turm Birsstrasse 320B4052 BaselC
www.electrolux.com26
ENGLISH27
www.electrolux.com/shop867314382-C-442016
1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible f
touching heating elements. Children less than 8 years ofage shall be kept away unless continuously supervised.• Always use oven gloves to remove or pu
2.2 Electrical connectionWARNING!Risk of fire and electricalshock.• All electrical connections should bemade by a qualified electrician.• The applianc
• Discoloration of the enamel or stainlesssteel has no effect on the performanceof the appliance.• Use a deep pan for moist cakes. Fruitjuices cause s
3. PRODUCT DESCRIPTION3.1 General overview43 651118972 254321101Control panel2Lamps / symbols of the cookingzones3Knob for the oven functions4Power la
5.2 Activating and deactivatingthe applianceIt depends on the model ifyour appliance has lamps,knob symbols orindicators:• The lamp turns on whenthe a
Knob indication Function0 Off positionKeep warm settingKnob indication Function1 - 9 Heat settings1. Turn the knob to a necessary heatsetting.2. To co
Commentaires sur ces manuels