Electrolux EHS6690X Manuel d'utilisateur

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Page 2 - Dear customer

10Digital Displays The four display fields that are assigned to the four cooking zones dis-play:– j, after being switched on and when the safety funct

Page 3 - Contents

11 Before Using for the First TimeInitial CleaningWipe the ceramic glass surface with a damp cloth.1 Im

Page 4

12Switching Off the ApplianceTo switch off the appliance completely activate the “On/Off” n sensor field.Touch the “On/Off” sensor field for approx. 1

Page 5 - Operating Instructions

13 Heat Setting Selection + and -For setting and adjusting the heat setting (! to )) for the selected c

Page 6 - Safety When Cleaning

14Switching the Triple Ring Cooking Zone On and Off Depending on the size of the pot or pan, when using the triple ring cooking zone each of the large

Page 7 - Disposal

15 3. Touch the “booster” sensor field.The middle ring is switched on. The control indicator under the

Page 8

16Switching the Casserole Zone On and Off 1. Select the appropriate cooking zone. 2. Set the required heat setting. 3. To switch the casserole

Page 9 - Discription of the hob

17 Switching off a Cooking Zone1. Select the required cooking zone with the cooking zone sensor fields.

Page 10 - Cooking Zone Safety Cut-out

18Residual Heat IndicatorWhen an individual cooking zone or the entire hob is switched off, any residual heat is shown with an h (for “Hot”) in the di

Page 11 - Operating the Hob

19 Cooking with the Automatic Warm up FunctionAll four of the hob's cooking zones can be controlle

Page 12 - Cooking Zone Selection

2Dear customer,Please read these operating instructions carefully.Pay particular attention to the section “Safety information” on the first few pages.

Page 13

202 If you start cooking again on a cooking zone that is still warm, the au-tomatic warm up function uses the residual heat. This saves time and energ

Page 14

21 Locking/Unlocking the Control Panel With the exception of the “On/Off” sensor field the control pane

Page 15

22TimerA cooking duration can be set with the integrated timer for all cooking zones. When the end of the cooking duration is reached, the cooking zon

Page 16

23 3 To set the timer more quickly, leave your finger on the + or - sensor field until the required tim

Page 17 - Switching off a Cooking Zone

24Uses, Tables and TipsPansThe better the pan, the better the results.• You can recognise good pans by their bases. The base should be as thick and fl

Page 18 - Residual Heat Indicator

25 Advice on Cooking with and without Automatic Warm upThe automatic warm up function is suitable for:•

Page 19

26Typical Heat SettingsThe information given in the following tables is for guidance. The heat setting required for cooking depends on the quality of

Page 20

27 Cleaning and CareHob1 Important: Cleaning agents must not come into contact with the hot ceramic gla

Page 21

281 Problem Dirt1. Remove burnt-on sugar, melted plastic, aluminium foil or other melta-ble materials with a glass scraper immediately and while stil

Page 22

29 What to do if ...Rectifying faultsIt is possible that faults have been caused by a minor error, whic

Page 23

3 ContentsOperating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5Safety

Page 24 - Uses, Tables and Tips

30... after switching off the cooking zones, neither j nor h for re-sidual heat appears in the display?Check whether – the cooking zone was only used

Page 25

31 Installation Instructions1 Important! The new appliance may only be installed and connected by a reg

Page 26 - Typical Heat Settings

32Regulations, Standards, DirectivesThis appliance meets the following standards:• EN 60 335-1 and EN 60 335-2-6relating to the safety of electrical a

Page 27 - Cleaning and Care

33 1 Safety Instructions for the Installer• A device must be provided in the electrical installation wh

Page 28 - 1 Problem Dirt

34Electrical ConnectionBefore connecting, check that the nominal voltage of the appliance, that is the voltage stated on the rating plate, corresponds

Page 30

36Rating Plate

Page 31 - Installation Instructions

37 ServiceIn the “What to do if …” section a number of malfunctions are listed that you can rectify you

Page 32

150Assembly / Montasje / Montering / bly / Montasje / Montering / Laitteen asentaminen

Page 34 - Electrical Connection

4Installation Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31Technical Data . . . . . . . . . . . . . . . . . . . . . . . .

Page 35

152Removal/Demontering/Purkaminen

Page 36 - Rating Plate

5 Operating Instructions1 SafetyThe safety aspects of this appliance comply with accepted technical sta

Page 37 - S No . . . . . . . .

6Safety When Cleaning• For safety reasons do not clean the appliance with a steam jet or high pressure cleaner.• Clean the hob in accordance with the

Page 38 - Laitteen asentaminen

7 2 DisposalDisposing of the packaging material• All parts of the packaging can be fully recycled; foil

Page 39

8The Key Features of Your Appliance• Ceramic glass cooking surface: The appliance has a ceramic glass cooking surface and 4 rapid response cooking zon

Page 40

9 Discription of the hobCooking surface layout120/170/210 mmTriple ring cooking zone2300WSingle ring co

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