Electrolux EKC6461AOW Manuel d'utilisateur

Naviguer en ligne ou télécharger Manuel d'utilisateur pour Plaques chauffantes Electrolux EKC6461AOW. Electrolux EKC6461AOK User Manual [fr] Manuel d'utilisatio

  • Télécharger
  • Ajouter à mon manuel
  • Imprimer

Résumé du contenu

Page 1 - USER MANUAL

EKC6461AOKEKC6461AOWEKC6461AOXEN COOKERUSER MANUAL

Page 2 - CUSTOMER CARE AND SERVICE

Heat setting Use to: Time(min)Hints4 - 5 Steam potatoes. 20 - 60 Use max. ¼ l water for 750 gof potatoes.4 - 5 Cook larger quantities of food,stews an

Page 3 - 1.2 General Safety

8.2 Activating and deactivatingthe top / main ovenIt depends on the model ifyour appliance has knobsymbols, indicators orlamps:• The indicator comes o

Page 4 - 2. SAFETY INSTRUCTIONS

8.5 Inserting the ovenaccessoriesDeep pan:Push the deep pan between the guidebars of the shelf support.Wire shelf and the deep pan together:Push the d

Page 5 - 2.2 Electrical Connection

9. OVEN - CLOCK FUNCTIONS9.1 DisplayThe electronic programmerworks only with the mainoven.A B CA) Function indicatorsB) Time displayC) Function indica

Page 6 - 2.6 Disposal

The clock function operates. The displayshows the indicator for the clock functionyou set.For the Minute Minderfunction the display showsthe time left

Page 7 - 3. PRODUCT DESCRIPTION

10.4 Tips on bakingBaking results Possible cause RemedyThe bottom of the cake isnot browned sufficiently.The shelf position is incor-rect.Put the cake

Page 8 - 5. HOB - DAILY USE

Food Temperature (°C) Time (min) Shelf posi-tionCakes: Gingerbread 140 - 150 80 - 90 2Cakes: Meringues 90 - 100 150 - 180 2Cakes: Flapjack 160 - 170 2

Page 9 - 6. HOB - HINTS AND TIPS

10.6 Thermaflow® Baking -Main OvenShelf positions are not criticalbut ensure that the ovenaccessories are evenlyspaced when more than oneis used.Food

Page 10 - 8. OVEN - DAILY USE

• Roast lean meats in the roasting tinwith the lid. This keeps the meat moresucculent.• All types of meat that can be brownedor have crackling can be

Page 11 - 8.4 Main oven functions

10.10 Dual Circuit Grill - Top Oven Food Time (min) Shelf positionBacon Rashers 5 - 6 3Beefburgers 10 - 20 3Chicken Joints 20 - 40 2Chops - Lamb 15

Page 12 - 8.5 Inserting the oven

CONTENTS1. SAFETY INFORMATION... 32. SAFETY INSTRUCTIONS...

Page 13 - 9. OVEN - CLOCK FUNCTIONS

11.2 Stainless steel or aluminiumappliancesClean the oven door with awet sponge only. Dry it with asoft cloth. Do not use steelwool, acids or abrasive

Page 14 - 10. OVEN - HINTS AND TIPS

1213. Pull the door trim to the front toremove it.4. Remove the glass panels.To install panels, do the same steps inreverse.11.6 Removing and cleaning

Page 15 - 10.4 Tips on baking

12.1 What to do if...Problem Possible cause RemedyYou cannot activate the ap-pliance.The appliance is not con-nected to an electrical sup-ply or it is

Page 16

13.1 Technical dataDimensionsHeight 894 - 912 mmWidth 599 mmDepth 600 mmTop oven capacity 40 lMain oven capacity 79 l13.2 Location of the applianceYou

Page 17 - 10.7 Roasting

50 mm77 mmA4. Check that the anti-tilt protection (A)fits minimum 20 mm into the hole inthe rear wall of the appliance (B) whenyou push the appliance.

Page 20

ENGLISH27

Page 21 - 12. TROUBLESHOOTING

www.electrolux.com/shop867307069-A-072014

Page 22 - 13. INSTALLATION

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible i

Page 23 - 13.4 Anti-tilt protection

• Metallic objects such as knives, forks, spoons and lidsshould not be placed on the hob surface since they canget hot.• If the glass ceramic surface/

Page 24 - 13.7 Terminal board

• The sides of the appliance must stayadjacent to appliances or to units withthe same height.• Do not install the appliance on aplatform.• Do not inst

Page 25

• To prevent damage or discoloration tothe enamel:– do not put ovenware or otherobjects in the appliance directly onthe bottom.– do not put water dire

Page 26

3. PRODUCT DESCRIPTION3.1 General overview123455654321732141Control panel and hob2Air vents for the cooling fan3Heating element4Lamp5Shelf support, re

Page 27

3.4 Accessories• Wire shelfFor cookware, cake tins, roasts.• Grill- / Roasting panTo bake and roast or as pan to collectfat.• TrivetFor roasting and g

Page 28 - 867307069-A-072014

Use the residual heat todecrease energyconsumption. Deactivate thecooking zone approximately5 - 10 minutes before thecooking process iscompleted.Turn

Commentaires sur ces manuels

Pas de commentaire