Electrolux EOB5415AOX Manuel d'utilisateur

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Page 1 - EOB5415AOX

EOB5415AOXEN Oven User Manual

Page 2 - CUSTOMER CARE AND SERVICE

5.5 DisplayA B CA. Function indicatorsB. Time displayC. Function indicator5.6 ButtonsSensor field / Button Function DescriptionMINUS To set the time.C

Page 3 - 1.2 General Safety

6.3 Setting the DURATION1. Set an oven function andtemperature.2. Press again and again until starts to flash.3. Press or to set the DURATIONtime

Page 4 - 2. SAFETY INSTRUCTIONS

Baking tray/ Deep pan:Push the baking tray / deep pan betweenthe guide bars of the shelf support.Wire shelf and baking tray / deep pantogether:Push th

Page 5 - ENGLISH 5

If you cannot find the settings for aspecial recipe, look for the similar one.The oven has a special system whichcirculates the air and constantly rec

Page 6 - 2.7 Disposal

Food Water in the cavityembossment (ml)Temperature (°C) Time (min)Pizza 150 200 - 210 10 - 20Croissants 150 170 - 180 15 - 25Lasagna 200 180 - 200 35

Page 7 - 4. BEFORE FIRST USE

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionApplecake (Ap‐ple pie)1)170

Page 8 - 5. DAILY USE

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionBiscuits /pastrystripes -thr

Page 9 - Fan Cooking PLUS

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionBreadrolls 1)190 2 180 2 (2

Page 10 - 6. CLOCK FUNCTIONS

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionEnglishroast beef,medium210

Page 11 - 7. USING THE ACCESSORIES

Food Quantity Time (min)Pieces Quantity(kg)1st side 2nd sideFillet steaks 4 0.8 12 - 15 12 - 14Beef steaks 4 0.6 10 - 12 6 - 8Sausages 8 - 12 - 15 10

Page 12 - 9. HINTS AND TIPS

CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS...

Page 13 - 9.2 True Fan Cooking PLUS

Food Tempera‐ture (°C)Time (min)Knuckle ofveal, 1.5 - 2kg160 - 180 120 - 150LambFood Tempera‐ture (°C)Time (min)Leg of lamb,roast lamb,1 - 1.5 kg150 -

Page 14 - 9.3 Baking and roasting

Food Accessories Temperature(°C)Shelf po‐sitionTime (min)Sponge flanbaseflan base tin on wireshelf180 2 35 - 45Victoria Sand‐wichbaking dish on wiresh

Page 15 - ENGLISH 15

9.7 DefrostFood Quantity(kg)Defrostingtime (min)Further defrost‐ing time (min)CommentsChicken 1.0 100 - 140 20 - 30 Place the chicken on anupturned sa

Page 16

Food Temperature(°C)Time (h) Shelf position1 position 2 positionsApple slices 60 - 70 6 - 8 3 1 / 4Pears 60 - 70 6 - 9 3 1 / 49.9 Information for test

Page 17 - ENGLISH 17

Food Function Acces‐soriesShelfposi‐tionTem‐pera‐ture(°C)Time (min) CommentsFatless‐pongecakeTrue FanCooking /Fan Cook‐ingWireshelf2 and4160 40 - 60 U

Page 18 - 9.4 Grilling

If you have nonstick accessories, do notclean them using aggressive agents,sharp-edged objects or a dishwasher. Itcan cause damage to the nonstickcoat

Page 19 - 9.5 Turbo Grilling

WARNING!Make sure that the ovenis cool before you touchit. There is a risk ofburns.10.7 Removing and installingdoorThe oven door has two glass panels.

Page 20 - 9.6 Moist Fan Baking

sure the glass slides out of thesupports completely.8. Clean the glass panels with waterand soap. Dry the glass panelscarefully. Do not clean the glas

Page 21 - ENGLISH 21

Problem Possible cause RemedyThe oven does not heatup.The fuse is blown. Make sure that the fuse isthe cause of the malfunc‐tion. If the fuse is blown

Page 22 - 9.8 Drying - True Fan Cooking

We recommend that you write the data here:Model (MOD.) ...Product number (PNC) ...

Page 23 - 9.9 Information for test

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible f

Page 24 - 10. CARE AND CLEANING

12.2 Securing the appliance tothe cabinetAB12.3 Electrical installationThe manufacturer is notresponsible if you do notfollow the safety precautionsfr

Page 25 - ENGLISH 25

13.2 Energy savingThe oven contains featureswhich help you save energyduring everyday cooking.General hintsMake sure that the oven door is closedprope

Page 26 - 10.7 Removing and installing

www.electrolux.com/shop867341957-B-402018

Page 27 - 11. TROUBLESHOOTING

• Always use oven gloves to remove or put inaccessories or ovenware.• Before carrying out any maintenance, disconnect theappliance from the power supp

Page 28 - 11.2 Service data

• Do not use multi-plug adapters andextension cables.• Make sure not to cause damage tothe mains plug and to the mainscable. Should the mains cable ne

Page 29 - 12. INSTALLATION

appliance has cooled downcompletely after use.2.4 Care and cleaningWARNING!Risk of injury, fire, ordamage to the appliance.• Before maintenance, deact

Page 30 - 13. ENERGY EFFICIENCY

3. PRODUCT DESCRIPTION3.1 General overview981312541234 7631 5210111Control panel2Knob for the heating functions3Power lamp / symbol4Display5Knob for t

Page 31 - 14. ENVIRONMENTAL CONCERNS

5. DAILY USEWARNING!Refer to Safety chapters.5.1 Retractable knobsTo use the appliance press the knob.The knob comes out.5.2 Setting a heating functio

Page 32 - 867341957-B-402018

Oven func‐tionApplicationTurbo GrillingTo roast larger meatjoints or poultry withbones on one shelf po‐sition. To make gratinsand to brown.Pizza Setti

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