Electrolux AOFP102U Guide de dépannage

Naviguer en ligne ou télécharger Guide de dépannage pour Non Electrolux AOFP102U. Electrolux AOFP102U Troubleshooting guide Manuel d'utilisatio

  • Télécharger
  • Ajouter à mon manuel
  • Imprimer
  • Page
    / 19
  • Table des matières
  • MARQUE LIVRES
  • Noté. / 5. Basé sur avis des utilisateurs
Vue de la page 0
6
SAFETY INSTRUCTIONS ......................................................... Page 8
A.1 GENERAL INFORMATION........................................................ Page 9
A.1.1 Foreword ..................................................................................................................... Page 9
A.1.2 Intended use and limitations ...................................................................................... Page 9
A.1.3 Testing ......................................................................................................................... Page 9
A.1.4 General safety rules .................................................................................................... Page 9
A.1.5 Customer's responsibilities ....................................................................................... Page 9
A.1.6 Data plate position ...................................................................................................... Page 9
B.1 DESCRIPTION OF CYCLES ..................................................... Page 9
B.1.1 Positive blast chilling .................................................................................................. Page 9
B.1.2 Negative blast chilling or freezing ............................................................................... Page 9
B.1.3 Maintenance cycle or preservation cycle .................................................................... Page 10
B.1.4 Sterilisation cycle (appliances with germicidal light) .................................................. Page 10
C.1 ANALYSIS OF USER INTERFACE ........................................... Page 10
C.1.1 O•I I = ON / O = OFF ..................................................................................................... Page 10
C.1.2 Start/Stop cycle ............................................................................................................. Page 10
C.1.3 Select cycles ................................................................................................................ Page 10
C.1.4 Programs .................................................................................................................... Page 10
C.1.5 Temperature ................................................................................................................ Page 10
C.1.6 Alarm warning ............................................................................................................. Page 11
C.1.7 Standards .................................................................................................................... Page 11
C.1.8 Time............................................................................................................................. Page 11
C.1.9 Utilities ......................................................................................................................... Page 11
C.1.9.1 Manual defrosting ....................................................................................................... Page 11
C.1.9.2 Probe temperatures display ....................................................................................... Page 11
C.1.9.3 "UV" Sterilisation cycle................................................................................................. Page 11
C.1.9.4 Reference standard .................................................................................................... Page 12
C.1.9.5 User parameters ......................................................................................................... Page 12
C.1.9.6 HACCP ........................................................................................................................ Page 12
C.1.9.7 Service alarms ............................................................................................................ Page 12
C.2 USER INSTRUCTIONS ............................................................ Page 12
C.2.1 Switching on ................................................................................................................ Page 13
C.2.2 Operation ..................................................................................................................... Page 13
C.2.2.1 Selecting a standard cycle .......................................................................................... Page 13
C.2.2.2 Selecting a program .................................................................................................... Page 13
C.2.2.3 Changing the chilling time .......................................................................................... Page 14
USA
TABLE OF CONTENTS
Vue de la page 0
1 2 3 4 5 6 ... 18 19

Résumé du contenu

Page 1

6SAFETY INSTRUCTIONS ... Page 8A.1 GENERAL INFORMATION...

Page 2

15door open; in this way the chiller internal fans will start up to drawair into the chamber from the outside, thus shortening thedefrosting

Page 3 - INSTRUCTIONS

16• PRESS THE CYCLE BUTTONIf the probe hasn’t been inserted in the product, the cycle will betimed.- Hard chilling with chilling end time c

Page 4 - B.1 DESCRIPTION OF CYCLES

17• EITHER PRESS THE BUTTON AGAIN TO SAVE THENEW SETTING OR IT WILL BE CONFIRMED AUTOMATICALLYIF NOTHING IS PRESSED FOR 5 SECONDS, AND THEN

Page 5 - O•I I = ON / O = OFF

18where (number) indicates the current day’s batch number, StartDate Time indicates the cycle start and End Date Time the cycleend.WHAT IS A

Page 6 - 11

19D.1.2 CLEANING THE CABINET AND ACCESSORIESIt is advisable to clean the chamber every week; increasing thisfrequency according to appliance

Page 7 - C.2 USER INSTRUCTIONS

20• Remove the 2 screws that secure the inner inspection guardand open it;• Clean the evaporator battery with a brush or vacuum cleaner;• Clo

Page 8 - 13

21 D.3.1 QUICK TROUBLESHOOTING GUIDEIn some cases faults can be remedied easily and quickly. Belowthere is a list of poss

Page 9 - 14

22N.B. The default parameters (DEF.) may vary for differentappliance models. D.6 LIST OF USER PARAMETERSSYMBOL RANGE DEF.MINInternal clock: M

Page 10 - 15

23 RECIPE SELECTIONSalmon fillets poachedcheck after 10'1.57 in (40 mm) pans, 15 fillets per pandepends on size0.79 in (20 mm) pans - so

Page 11 - 16

24Miscellaneous0.79°F (20°C) perforated tray, 60 eggs per tray (time depends on soft/hard)Boiled eggsplace in cold waterIdaho potatoeswith pr

Page 12 - C.4 ALARMS

7C.2.2.4 Changing the chamber temperature during chilling ... Page 14C.2.2.5 Displaying the te

Page 13 - CALL SERVICE CENTER

8SAFETY INSTRUCTIONSTo reduce the risk of fire, electrical shock, or injury when using your appliance, please follow these basicprecautions i

Page 14 - BY TRAINED PERSONNEL ONLY

9Adjust the height and level the appliance by means of theleveling feet, checking that the door opens and closes properly.+50 mm + 1.97 "

Page 15 - 20

10B.1.3 MAINTENANCE CYCLE OR PRESERVATION CYCLEThe maintenance cycle is the maintenance of the food at achosen temperature so that it does n

Page 16 - 21

11PERATURE INDICATOR LIGHT switches on Only one or the other can be enabled at one time. Both will notactive at the same time.C.1.6 ALARM WAR

Page 17 - D.6 LIST OF USER PARAMETERS

12C.1.9.4 REFERENCE STANDARD The machine can be set to 3 different Standards:1. Electrolux Food Safe Mode 12. Electrolux Food Safe Mode 23. U

Page 18 - RECIPE SELECTION

13based detergents (e.g. trichloro-ethylene) or abrasive powdersfor cleaning. Coat the metal panels with vaseline oil.The trolleys must be cl

Page 19 - 24

14C.2.2.3 Changing the chilling timeThe chilling time can be edited in two situations:1) when setting a program (P1 o P2)2) when selecting a

Commentaires sur ces manuels

Pas de commentaire