Electrolux EOB63100X Manuel d'utilisateur

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Page 1 - EOB63100

user manualOvenEOB63100

Page 2 - SAFETY INFORMATION

Type of baking Oven function Level Temperature(°C)Time (h:min)Fruit flans (made withyeast dough / spongemixture)2)Convection withring heating ele-ment

Page 3

Type of baking Oven function Level Temperature(°C)Time (h:min)Puff pastries1)Convection withring heating ele-ment3 170 - 180 0:20 - 0:30Rolls1)Convect

Page 4 - PRODUCT DESCRIPTION

Type of baking Shelf level Temperature °C Time (Mins)Pizza (thin crust) 1)1 180 - 200 20 - 30Pizza (with a lot of top-ping)1 180 - 200 20 - 30Tarts 1

Page 5 - DAILY USE

Food to becookedOven function Shelf level Temperature°CTimeChips1)Convection withring heating ele-ment3 200-220 refer to instruc-tions of themanufactu

Page 6

PorkType of meat Quantity Oven function ShelflevelTempera-ture °CTime(h:min)Shoulder, neck, hamjoint1 - 1.5 kg Convectiongrilling1 160 - 180 1:30 - 2:

Page 7

Type of meat Quantity Oven function Shelf lev-elTempera-ture °CTime(h:min)Duck 1.5 - 2 kg Convectiongrilling1 180 - 200 1:15 - 1:45Goose 3.5 - 5 kg Co

Page 8 - HELPFUL HINTS AND TIPS

To see which oven function you mustuse please refer to the oven functionslist in Daily use chapter.Soft fruitPreserve Temperature in°CTime until sim-m

Page 9

• Put the oven shelf in the first shelf levelfrom the bottom.To see which oven function you mustuse please refer to the oven functionslist in Daily us

Page 10 - 2) Use the deep roasting pan

Installing the heating element1. Install the heating element in oppositesequence.Important! Install the heating elementcorrectly on the two sides abov

Page 11

3. Use a narrow, blunt object (e.g. a tea-spoon) to take off the glass cover andclean it.4. If necessary: Replace the oven lamp.Technical data: 300°C,

Page 12 - Ready meals

Electrolux. Thinking of you.Share more of our thinking at www.electrolux.comCONTENTSSafety information 2Product description 4Daily use 5Helpful

Page 13 - 1) preheat the oven

3. Hold the door glass panels on their topedge one by one and pull them up-wards out of the guide4. Clean the door glass panels.To install panels foll

Page 14

Packaging materialThe packaging material is environmen-tally-friendly and recyclable. Plasticparts are marked with international ab-breviations such a

Page 16

electrolux 23

Page 17 - CARE AND CLEANING

892941627-B-332010 www.electrolux.com/shop

Page 18 - 18 electrolux

• Built in ovens and built in cooking surfa-ces are attached with special connectionsystem. To prevent damage to the appli-ance, only use an appliance

Page 19

• Do not clean catalytic enamel (if applica-ble).Risk of fire• Open the door carefully. The use of ingre-dients with alcohol can cause a mixtureof alc

Page 20 - ENVIRONMENT CONCERNS

11 Oven shelf runners, removable12 Shelf positionsOven accessories• Oven shelfFor cookware, cake tins, roasts.• Flat baking trayFor cakes and biscuits

Page 21

Oven function ApplicationBottom heat To bake cakes with crispy or crusty bases and to preservefood.Defrost To defrost frozen food.Grill To grill flat

Page 22 - 22 electrolux

Display1 2 34561 Function Indicators2 Time display3 Function Indicators4 Button " + "5 Selector Button6 Button " - "Setting the cl

Page 23

The clock function goes out in someseconds.HELPFUL HINTS AND TIPSInner side of doorOn the inner side of the oven door youcan find:• the numbers of the

Page 24 - 892941627-B-332010

Baking on one oven level - Baking in tinsType of baking Oven function Level Temperature(°C)Time (h:min)Ring cake or brioche Convection withring heatin

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