Electrolux EKE5001 Manuel d'utilisateur Page 10

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10
Thermostat Control Knob
By turning the oven control knob clockwise, you
select the cooking temperature.
Temperature selection starts at 50°C and will
reach approximately 290°C at the centre of the
oven.
The thermostat controlling the temperature is
totally variable so it is possible to select
temperatures between those marked.
The maxim setting is particularly suitable for
grilling.
Things to note
Once the oven temperature has been
selected, the oven thermostat pilot light will
come on and remain on until the oven has
reached the correct setting; after that, it will go
on and off with the thermostat, showing how
the temperature is being maintained.
The oven light will come on when the oven
function control knob is set and lights during
the oven functioning.
THE PRINCIPLE FOR FAN-ASSISTED OVEN
Top and bottom elements and a ring element
around the fan heat the air which then spreads
through the air ducts in the back wall of the oven.
The hot air circulates in the oven before being
drawn back in through the fan grill.
The heat is transferred quickly and effectively,
and often means you can use a lower
temperature than with top/bottom heat. The
temperature can be lowered by 15-20% if the
recipe specifies a temperature between 160ºC
and 225ºC. The higher the temperature, the more
it can be lowered. It is better to use top/bottom
heat for temperatures over 225ºC.
USING THE CONVENTIONAL OVEN
When using this setting, heat comes from both
the top and bottom elements. This allows you to
cook on a single level and is particularly suitable
for dishes which require extra base browning
such as quiches and flans. Gratins, lasagnes and
hotpots which require extra top browning also
cook well in the conventional oven.
This form of cooking gives you the opportunity to
cook without the fan in operation.
How to use the conventional oven
Turn the oven function control knob to the
required cooking function
Turn the thermostat control knob to the
required temperature.
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