Electrolux EKK6430AMW Manuel d'utilisateur

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Page 1 - EKK6430AMX

EKK6430AMWEKK6430AMXEN Cooker User Manual

Page 2 - CUSTOMER CARE AND SERVICE

In the absence of electricityyou can ignite the burnerwithout an electrical device.In this case approach theburner with a flame, pushthe relevant knob

Page 3 - 1.2 General Safety

CAUTION!Make sure that pot handlesare not above the front edgeof the cooktop.CAUTION!Make sure that the pots areplaced centrally on theburner in order

Page 4 - 2. SAFETY INSTRUCTIONS

8. OVEN - DAILY USEWARNING!Refer to Safety chapters.8.1 Activating and deactivatingthe ovenIt depends on the model ifyour appliance has knobsymbols, i

Page 5 - 2.3 Gas connection

Symbol Oven function ApplicationTurbo Grilling To roast larger meat joints or poultry with boneson 1 shelf position. Also to make gratins and tobrown.

Page 6 - 2.5 Care and Cleaning

9.2 ButtonsButton Function DescriptionMINUS To set the time.CLOCK To set a clock function.PLUS To set the time.9.3 Clock functions tableClock function

Page 7 - 2.9 Service

10. OVEN - HINTS AND TIPSWARNING!Refer to Safety chapters.The temperature and bakingtimes in the tables areguidelines only. Theydepend on the recipes

Page 8 - 4. BEFORE FIRST USE

Baking results Possible cause RemedyThe cake browns uneven‐ly.The oven temperature istoo high and the bakingtime is too short.Set a lower oven tempera

Page 9 - 5. HOB - DAILY USE

Cakes / pastries / breads on baking traysFood Temperature(°C)Time (min) Shelf positionCake with crumble topping (dry) 150 - 160 20 - 40 3Fruit flans (

Page 10 - 6. HOB - HINTS AND TIPS

Food Temperature(°C)Time (min) Shelf position2 positionsDry streusel cake 150 - 160 30 - 45 2 / 41) Preheat the oven.Biscuits / small cakes / pastries

Page 11 - 7. HOB - CARE AND CLEANING

Cakes / pastries / breads on baking traysFood Temperature(°C)Time (min) Shelf posi‐tionPlaited bread / Bread crown 170 - 190 40 - 50 2Christmas stolle

Page 12 - 8. OVEN - DAILY USE

CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS...

Page 13 - 9. OVEN - CLOCK FUNCTIONS

Food Temperature(°C)Time (min) Shelf posi‐tionPuff pastries190 - 2101)20 - 30 3Rolls190 - 2101)10 - 55 3Small cakes (20per tray)1701)20 - 30 3 - 41) P

Page 14 - 9.5 Cancelling the clock

10.7 Conventional Roasting BeefFood Quantity Temperature(°C)Time (min) ShelfpositionPot roast 1 - 1.5 kg 200 - 230 105 - 150 1Roast beef or fillet:rar

Page 15 - 10. OVEN - HINTS AND TIPS

GameFood Quantity Tempera‐ture (°C)Time (min) Shelf po‐sitionSaddle of hare, leg ofhareup to 1 kg220 - 2401)30 - 40 1Saddle of venison 1.5 - 2 kg 210

Page 16 - 10.4 Circulated Cooking

PorkFood Quantity Temperature(°C)Time(min)Shelf po‐sitionShoulder, neck, ham joint 1 - 1.5 kg 160 - 180 90 - 120 1Chop, spare rib 1 - 1.5 kg 170 - 180

Page 17 - ENGLISH 17

The grilling area is set in centre of theshelf.10.10 Grilling Food Tempera‐ture (°C)Time (min) Shelfposi‐tion1st side2ndside2nd sideRoast beef, medium

Page 18

VegetablesPreserve Temperature (°C) Cooking time untilsimmering (min)Continue to cookat 100 °C (min)Carrots1)160 - 170 50 - 60 5 - 10Cucumbers 160 - 1

Page 19 - ENGLISH 19

• Clean all accessories after each useand let them dry. Use a soft cloth withwarm water and a cleaning agent.• If you have nonstick accessories, donot

Page 20 - 10.6 Roasting

11.5 Removing and cleaningthe door glassesThe door glass in yourproduct can be different intype and shape from theexamples you see in theimages. The n

Page 21 - 10.7 Conventional Roasting

12. TROUBLESHOOTINGWARNING!Refer to Safety chapters.12.1 What to do if...Problem Possible cause RemedyYou cannot activate theappliance.The appliance i

Page 22

12.2 Service dataIf you cannot find a solution to theproblem yourself, contact your dealer oran Authorised Service Centre.The necessary data for the s

Page 23 - 10.9 Grilling in general

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible i

Page 24 - 10.11 Preserving

13.5 Location of the applianceYou can install your freestandingappliance with cabinets on one or twosides and in the corner.AABMinimum distancesDimens

Page 25 - 11. OVEN - CARE AND CLEANING

The appliance is set todefault gas. To change thesetting always use thegasket sealing.A B CDEA. Gas connection point (only one pointis applicable for

Page 26 - 11.4 Removing the oven door

(1/2 of a turn for the Triple Crownburner).WARNING!Make sure the flame doesnot go out when you quicklyturn the knob from themaximum position to themin

Page 27 - 11.7 Removing the drawer

13.13 Electrical installationWARNING!The manufacturer is notresponsible if you do notfollow the safety precautionsfrom Safety chapters.This appliance

Page 28 - 12. TROUBLESHOOTING

Energy consumption with a standard load, fan-forced mode0.85 kWh/cycleNumber of cavities 1Heat source ElectricityVolume 72 lType of oven Oven inside F

Page 30

www.electrolux.com/shop867319474-A-382015

Page 31 - 13.10 Adjustment of minimum

• Do not use a steam cleaner to clean the appliance.• Metallic objects such as knives, forks, spoons and lidsshould not be placed on the hob surface s

Page 32 - 13.12 Anti-tilt protection

• Make sure that the appliance isinstalled below and adjacent safestructures.• Parts of the appliance carry current.Close the appliance with furniture

Page 33 - 14. ENERGY EFFICIENCY

• Do not operate the appliance with wethands or when it has contact withwater.• Do not use the appliance as a worksurface or as a storage surface.WARN

Page 34 - 15. ENVIRONMENT CONCERNS

• Clean regularly the appliance toprevent the deterioration of thesurface material.• Make sure the cavity and the door arewiped dry after each use. St

Page 35 - ENGLISH 35

3. PRODUCT DESCRIPTION3.1 General overview854321657101 43291Knobs for the hob2Electronic programmer3Knob for the oven functions4Knob for the temperatu

Page 36 - 867319474-A-382015

Refer to "Care and cleaning"chapter.Clean the appliance before first use.Put the accessories and the removableshelf supports back to their i

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