Electrolux EKM601301X Manuel d'utilisateur

Naviguer en ligne ou télécharger Manuel d'utilisateur pour Plaques chauffantes Electrolux EKM601301X. Electrolux EKM601301X Korisnički priručnik Manuel d'utilisatio

  • Télécharger
  • Ajouter à mon manuel
  • Imprimer

Résumé du contenu

Page 1 - Mixed-Fuel Cooker

user manualMixed-Fuel CookerEKM601301

Page 2 - Electrolux. Thinking of you

Warning! Do not place objects andcookware directly on the oven base anddo not cover any part of the oven withaluminium foil while cooking, as thiscoul

Page 3

sition from the bottom with some water in it.The dripping pan will avoid the falling of mel-ted fat on the oven base.White meat, poultry and fish in g

Page 4 - Product description

Weight (gr.)Type of dish ConventionalCooking Fan cooking Cookingtime mi-nutesNOTESLevel temp.°CLevel temp.°C Strudel 2 175 2 150 60 ~ 80 In cake tin

Page 5 - Operating instructions

Weight (gr.)Type of dish ConventionalCooking Fan cooking Cookingtime mi-nutesNOTESLevel temp.°CLevel temp.°C1500 English roastbeef medium2 210 2 200 6

Page 6 - 6 electrolux

Type ofdishQuantityLevel Temp.°CCooking time (minutes) Pieces Weight(gr.) Upper side Lower sideChicken (cutin two)2 1000 3 maximum 30 ~ 35 25 ~ 3

Page 7

Cleaning the ovenWarning! The oven should be keptclean at all times. A build up of fats orother foodstuffs could result in a fire,especially in the gr

Page 8 - Helpful hints and tips

5. gently pull the oven door off its site6. place it on a steady plan.Important! Clean the oven door glass withwarm soapy water and a soft cloth only.

Page 9

Controls - sundriesPeriodically check the condition of the flexiblepipe of gas connection and make it replacedby skilled technicians as soon as it sho

Page 10 - 10 electrolux

Symptoms SolutionsThe hotplate is not giving satisfactory results • check the plate is clean and dry• check the cooking pan is the correct size for th

Page 11 - Weight (gr.)

OvenDefrosting 25 WOven light 25 WTotal rating 1850 WSupply voltage (50 Hz) 230 VTotal appliance electric rating3850 WBurner characteristicsBurner Nor

Page 12

Electrolux. Thinking of you.Share more of our thinking at www.electrolux.comContentsSafety information 2Product description 4Accessories 5Ope

Page 13

and a uniform distribution of the liquids con-tained in pans or pots.Gas connectionWarning! The use of a gas cookingappliance results in the productio

Page 14 - Care and cleaning

• it is no longer than 1500 mm;• it shows no throttles;• it is not subject to traction or torsion;• it does not get in touch with cutting edgesor corn

Page 15

3. Using a socket spanner 7 unscrew andremove the nozzles replacing them withthe ones required for the kind of gas inuse (see table " Burner char

Page 16 - 16 electrolux

Should the supply cord need to be replaced,use only the following cable types: H07 RN-F, H05 RN-F, H05 RRF, H05 VV-F, H05V2V2-F (T90), H05 BB-F. It is

Page 17 - What to do if…

892930195-A-05.2008www.electrolux.comwww.electrolux.com

Page 18 - Technical data

• When in use the appliance will produceheat and moisture in the room in which ithas been installed. Ensure there is a con-tinuous air supply, keeping

Page 19 - Installation

Important! Keep this instruction book forfuture reference and ensure it is passed onto any new owner.Important! These instruction are only validin the

Page 20 - 20 electrolux

AccessoriesDripping trayIt is used to collect juice when cooking in it.If you do not use the dripping tray, remove itfrom the oven.Baking trayOven she

Page 21

Warning! Do not keep the control knobpressed for more than 15 seconds. If theburner does not light even after 15seconds, release the control knob, tur

Page 22 - 22 electrolux

Warning! Pots must not enter thecontrol zone.Oven functionsThe oven function control knob allows to setthe oven on the required cooking function.To ch

Page 23

stances should you attempt to repair the ap-pliance yourself.Minute minderThe minute minder will mark the end of atimed period with an acoustic alarm.

Page 24 - 892930195-A-05.2008

A thick pan bottom prevents partial over-heating as it allows sufficient thermic com-pensation.Avoid very small pans. Wide and shallowpans are more su

Commentaires sur ces manuels

Pas de commentaire