Electrolux GHL246SW Manuel d'utilisateur Page 21

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We recommend that you write the data here:
Model (MOD.) .........................................
Product number (PNC) .........................................
Serial number (S.N.) .........................................
13. TECHNICAL DATA
13.1 Technical data
TOTAL POWER: Gas original: G20 (2H) 20 mbar = 9.7 kW
Gas replacement: G30 (3+) 28-30 mbar = 705 g/h
G31 (3+) 37 mbar = 693 g/h
G30/G31 (3B/P) 50/50 mbar = 698 g/h
Appliance catego‐
ry:
II2H3+
II2H3B/P
Gas connection: G 1/2"
Appliance class: 3
14. ENERGY EFFICIENCY
14.1 Hob - Energy saving
You can save energy during everyday
cooking if you follow below hints.
When you heat up water, use only the
amount you need.
If it is possible, always put the lids on
the cookware.
Before you use the burners and pan
support make sure they are
assembled correctly.
The cookware bottom should have the
correct diameters for the burner size.
Put the cookware directly over the
burner and in the centre of it.
When the liquid starts to boil, turn
down the flame to barely simmer the
liquid.
If it is possible, use a pressure
cooker. Refer to its user manual.
14.2 Oven - Energy saving
The appliance contains
features which help you
save energy during everyday
cooking.
General hints
Make sure that the oven door is closed
properly when the appliance operates
and keep it closed as much as possible
during the cooking.
Use metal dishes to improve energy
saving.
When possible, do not preheat the oven
before you put the food inside.
When the cooking duration is longer than
30 minutes, reduce the oven temperature
to minimum 3 - 10 minutes before the
end of the cooking time, depending on
the duration of the cooking. The residual
heat inside the oven will continue to
cook.
Use the residual heat to warm up other
dishes.
Keep food warm
Choose the lowest possible temperature
setting to use residual heat and keep a
meal warm.
ENGLISH 21
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