Electrolux EOB53434AX Manuel d'utilisateur Page 1

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Page 1 - EOB53434AX

EOB53434AKEOB53434AXEN Oven User Manual

Page 2 - CUSTOMER CARE AND SERVICE

5.5 DisplayA B CA. Clock functionsB. TimerC. Clock function5.6 ButtonsSensor field / Button Function DescriptionMINUS To set the time.CLOCK To set a c

Page 3 - 1.2 General Safety

6.3 Setting the DURATION1. Set an oven function andtemperature.2. Press again and again until starts to flash.3. Press or to set the DURATIONtime

Page 4 - 2. SAFETY INSTRUCTIONS

Baking tray/ Deep pan:Push the baking tray / deep pan betweenthe guide bars of the shelf support.Wire shelf and baking tray / deep pantogether:Push th

Page 5 - ENGLISH 5

8. ADDITIONAL FUNCTIONS8.1 Cooling fanWhen the oven operates, the cooling fanturns on automatically to keep thesurfaces of the oven cool. If you turn

Page 6 - 2.7 Disposal

Food Water in the cavityembossment (ml)Temperature (°C) Time (min)Cookies, scones,croissants100 150 - 180 10 - 20Focaccia 100 200 - 210 10 - 20Pizza 1

Page 7 - 4. BEFORE FIRST USE

9.3 Baking and roastingCakesFood Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sition

Page 8 - 5. DAILY USE

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionBiscuits /pastrystripes -one

Page 9 - Fan Cooking PLUS

Bread and pizzaFood Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionWhitebread1)1

Page 10 - 6. CLOCK FUNCTIONS

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionPork 180 2 180 2 90 - 120 On

Page 11 - 7. USING THE ACCESSORIES

9.4 GrillingPreheat the oven for 3 minutes.Use the fourth shelf position.Set the maximum temperature.Food Quantity Time (min)Pieces Quantity(kg)1st si

Page 12 - 7.2 Telescopic Runners

CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS...

Page 13 - 9. HINTS AND TIPS

VealFood Tempera‐ture (°C)Time (min)Roast veal,1 kg160 - 180 90 - 120Knuckle ofveal, 1.5 - 2kg160 - 180 120 - 150LambFood Tempera‐ture (°C)Time (min)L

Page 14

Food Accessories Temperature(°C)Shelf po‐sitionTime (min)Soufflè, 6piecesceramic ramekins onwire shelf190 3 45 - 55Sponge flanbaseflan base tin on wir

Page 15 - 9.3 Baking and roasting

9.7 DefrostFood Quantity(kg)Defrostingtime (min)Further defrost‐ing time (min)CommentsChicken 1.0 100 - 140 20 - 30 Place the chicken on anupturned sa

Page 16

Food Temperature(°C)Time (h) Shelf position1 position 2 positionsApple slices 60 - 70 6 - 8 3 1 / 4Pears 60 - 70 6 - 9 3 1 / 49.9 Information for test

Page 17 - ENGLISH 17

Food Function Acces‐soriesShelfposi‐tionTem‐pera‐ture(°C)Time (min) CommentsFatless‐pongecakeTrue FanCooking /Fan Cook‐ingWireshelf2 and4160 40 - 60 U

Page 18

If you have nonstick accessories, do notclean them using aggressive agents,sharp-edged objects or a dishwasher. Itcan cause damage to the nonstickcoat

Page 19 - 9.5 Turbo Grilling

WARNING!Make sure that the ovenis cool before you touchit. There is a risk ofburns.10.7 Removing and installingdoorThe oven door has two glass panels.

Page 20 - 9.6 Moist Fan Baking

sure the glass slides out of thesupports completely.8. Clean the glass panels with waterand soap. Dry the glass panelscarefully. Do not clean the glas

Page 21 - ENGLISH 21

Problem Possible cause RemedyThe oven does not heatup.The fuse is blown. Make sure that the fuse isthe cause of the malfunc‐tion. If the fuse is blown

Page 22 - 9.8 Drying - True Fan Cooking

We recommend that you write the data here:Model (MOD.) ...Product number (PNC) ...

Page 23 - 9.9 Information for test

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible f

Page 24 - 10. CARE AND CLEANING

12.2 Securing the appliance tothe cabinetAB12.3 Electrical installationThe manufacturer is notresponsible if you do notfollow the safety precautionsfr

Page 25 - ENGLISH 25

Keep food warmChoose the lowest possible temperaturesetting to use residual heat and keep ameal warm.Moist Fan BakingFunction designed to save energy

Page 26 - 10.7 Removing and installing

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Page 27 - 11. TROUBLESHOOTING

• Always use oven gloves to remove or put inaccessories or ovenware.• Before carrying out any maintenance, disconnect theappliance from the power supp

Page 28 - 11.2 Service data

be replaced, this must be carried outby our Authorised Service Centre.• Do not let mains cables touch orcome near the appliance door,especially when t

Page 29 - 12. INSTALLATION

2.4 Care and cleaningWARNING!Risk of injury, fire, ordamage to the appliance.• Before maintenance, deactivate theappliance and disconnect the mainsplu

Page 30 - 14. ENERGY EFFICIENCY

3. PRODUCT DESCRIPTION3.1 General overview981312541234 7631 5210111Control panel2Knob for the heating functions3Power lamp / symbol4Display5Control kn

Page 31 - 15. ENVIRONMENTAL CONCERNS

Accessories can become hotter thanusual. The oven can emit an odour andsmoke. Make sure that the airflow in theroom is sufficient.5. DAILY USEWARNING!

Page 32 - 867347424-A-202018

Oven func‐tionApplicationBottom HeatTo bake cakes withcrispy bottom and topreserve food.DefrostTo defrost food (vegeta‐bles and fruit). The de‐frostin

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