Electrolux EOA3404AOX Manuel d'utilisateur

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Page 1

EOA3404AAXEOA3404AOXEN Oven User Manual

Page 2 - CUSTOMER CARE AND SERVICE

5.4 DisplayA B CA. Function indicatorsB. Time displayC. Function indicator5.5 ButtonsButton Function DescriptionMINUS To set the time.CLOCK To set a c

Page 3 - 1.2 General Safety

6.3 Setting the DURATION1. Set an oven function andtemperature.2. Press again and again until starts to flash.3. Press or to set the DURATIONtime

Page 4 - 2. SAFETY INSTRUCTIONS

Deep pan:Push the deep pan between the guidebars of the shelf support.Wire shelf and the deep pan together:Push the deep pan between the guidebars of

Page 5 - ENGLISH 5

• Moisture can condense in theappliance or on the door glass panels.This is normal. Always stand backfrom the appliance when you open theappliance doo

Page 6 - 2.7 Service

Food Water in thecavity em‐bossment(ml)Tempera‐ture (°C)Time (min) Shelf po‐sitionCommentsCookies,scones,croissants100 150 - 180 10 - 20 2 Use bakingt

Page 7 - 4. BEFORE FIRST USE

RoastingFood Water inthe cavityemboss‐ment (ml)Tempera‐ture (°C)Time (min) ShelfpositionCommentsRoast pork 200 180 65 - 80 2 Pyrex round trayRoast bee

Page 8 - 5. DAILY USE

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionSmallcakes -one level170 3 1

Page 9 - Cooking PLUS function

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionVictoriasandwich170 1 160 2

Page 10 - 6. CLOCK FUNCTIONS

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionCannello‐ni1)180 - 190 2 180

Page 11 - 7. USING THE ACCESSORIES

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionPheasant 190 2 175 2 90 - 12

Page 12 - 9. HINTS AND TIPS

CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS...

Page 13 - 9.5 True Fan Cooking PLUS

Food Quantity Tempera‐ture (°C)Time (min) Shelf po‐sitionPieces (g) 1st side 2nd sideToast 4 - 6 - max. 2 - 4 2 - 3 49.8 Turbo GrillingBeefFood Quanti

Page 14

PoultryFood Quantity (kg) Temperature(°C)Time (min) Shelf positionPoultry portions 0.2 - 0.25 each 200 - 220 30 - 50 1 or 2Chicken, half 0.4 - 0.5 eac

Page 15 - 9.6 Baking and roasting table

Food Temperature(°C)Time (h) Shelf position1 position 2 positionsPears 60 - 70 6 - 9 3 1 / 410. CARE AND CLEANINGWARNING!Refer to Safety chapters.10.1

Page 16

rear shelf runners and catalytic panelin place with the other hand.2. Pull the rear end of the shelf supportaway from the side wall and removeit.21Ins

Page 17 - ENGLISH 17

3. Close the oven door halfway to thefirst opening position. Then pullforward and remove the door from itsseat.4. Put the door on a soft cloth on asta

Page 18

The back lamp1. Turn the lamp glass covercounterclockwise to remove it.2. Clean the glass cover.3. Replace the lamp with a suitable 300°C heat-resista

Page 19 - 9.7 Grilling

Problem Possible cause RemedyYou want to activate theTrue Fan Cooking function,but the indicator of thePlus Steam button is on.The True Fan CookingPLU

Page 20 - 9.8 Turbo Grilling

12.1 Building In5941657321548min. 55020600min. 5605585891145943555821548min. 5502058959411416573590min. 5605943512.2 Securing the appliance tothe cabi

Page 21 - 9.9 Drying - True Fan Cooking

13. ENERGY EFFICIENCY13.1 Product Fiche and information according to EU 65-66/2014Supplier's name ElectroluxModel identificationEOA3404AAXEOA3404

Page 22 - 10. CARE AND CLEANING

appliances marked with the symbol with the household waste. Return theproduct to your local recycling facility orcontact your municipal office.*ENGLIS

Page 23 - 10.7 Cleaning the oven door

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible f

Page 26 - 12. INSTALLATION

www.electrolux.com/shop867339339-B-242017

Page 27 - 12.4 Cable

• Always use oven gloves to remove or put inaccessories or ovenware.• Before maintenance cut the power supply.• Ensure that the appliance is switched

Page 28 - 14. ENVIRONMENTAL CONCERNS

cable. Should the mains cable need tobe replaced, this must be carried outby our Authorised Service Centre.• Do not let mains cables touch orcome near

Page 29 - ENGLISH 29

2.4 Care and cleaningWARNING!Risk of injury, fire, ordamage to the appliance.• Before maintenance, deactivate theappliance and disconnect the mainsplu

Page 30

3. PRODUCT DESCRIPTION3.1 General overview981312541234 7631 5210111Control panel2Knob for the oven functions3Power lamp / symbol4Electronic programmer

Page 31 - ENGLISH 31

and smoke. This is normal. Make surethat the airflow in the room is sufficient.5. DAILY USEWARNING!Refer to Safety chapters.5.1 Activating and deactiv

Page 32 - 867339339-B-242017

Oven function Application True Fan Cook‐ingTo bake on up to three shelf positions at the sametime and to dry food. Set the temperature 20 - 40 °Clower

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