EOC3485AAXEOC3485AOXEN Oven User Manual
7. CLOCK FUNCTIONS7.1 Clock functions tableClock func‐tionApplicationTIME OFDAYTo show or change thetime of day. You canchange the time of dayonly whe
7.5 Setting the TIME DELAYfunction1. Set a heating function.2. Press again and again until starts to flash.3. Press or to set the minutesand then
9. ADDITIONAL FUNCTIONS9.1 Using the Child LockWhen the Child Lock is on the ovencannot be turned on accidentally.1. Ensure the knob for the ovenfunct
10. HINTS AND TIPSWARNING!Refer to Safety chapters.The temperature and bakingtimes in the tables areguidelines only. Theydepend on the recipes andthe
Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionButtermilkcheese‐cake170 1 1
Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionBiscuits /pastrystripes -two
Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionRye bread 190 1 180 1 30 - 4
Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionEnglishroast beef,rare210 2
Food Quantity Time (min)Pieces Quantity(kg)1st side 2nd sideFillet steaks 4 0.8 12 - 15 12 - 14Beef steaks 4 0.6 10 - 12 6 - 8Sausages 8 - 12 - 15 10
Food Tempera‐ture (°C)Time (min)Knuckle ofveal, 1.5 - 2kg160 - 180 120 - 150LambFood Tempera‐ture (°C)Time (min)Leg of lamb,roast lamb,1 - 1.5 kg150 -
CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS...
Food Accessories Temperature(°C)Shelf po‐sitionTime (min)Sponge flanbaseflan base tin on wireshelf180 2 15 - 25Victoria Sand‐wichbaking dish on wiresh
10.6 DefrostFood Quantity(kg)Defrostingtime (min)Further defrost‐ing time (min)CommentsChicken 1.0 100 - 140 20 - 30 Place the chicken on anupturned s
Food Temperature(°C)Time (h) Shelf position1 position 2 positionsApple slices 60 - 70 6 - 8 3 1 / 4Pears 60 - 70 6 - 9 3 1 / 410.8 Information for tes
Food Function Acces‐soriesShelfposi‐tionTem‐pera‐ture(°C)Time (min) CommentsFatless‐pongecakeTrue FanCooking /Fan Cook‐ingWireshelf2 and4160 40 - 60 U
If you have nonstick accessories, do notclean them using aggressive agents,sharp-edged objects or a dishwasher. Itcan cause damage to the nonstickcoat
The oven door may close ifyou try to remove the glasspanels before you removethe oven door.CAUTION!Do not use the oven withoutthe glass panels.1. Full
Make sure the glass slides out of thesupports completely.10. Clean the glass panels with waterand soap. Dry the glass panelscarefully. Do not clean th
12.1 What to do if...Problem Possible cause RemedyYou cannot activate or op‐erate the oven.The oven is not connectedto an electrical supply or itis co
Problem Possible cause RemedyThe display shows "F102". • You did not fully closethe door.• The door lock is defec‐tive.• Fully close the doo
We recommend that you write the data here:Model (MOD.) ...Product number (PNC) ...
1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible f
13.2 Securing the appliance tothe cabinetAB13.3 Electrical installationThe manufacturer is notresponsible if you do notfollow the safety precautionsfr
EN 60350-1 - Household electric cookingappliances - Part 1: Ranges, ovens,steam ovens and grills - Methods formeasuring performance.14.2 Energy saving
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• Always use oven gloves to remove or put inaccessories or ovenware.• Before carrying out any maintenance, disconnect theappliance from the power supp
• The shock protection of live andinsulated parts must be fastened insuch a way that it cannot be removedwithout tools.• Connect the mains plug to the
2.4 Care and cleaningWARNING!Risk of injury, fire, ordamage to the appliance.• Before maintenance, deactivate theappliance and disconnect the mainsplu
2.8 DisposalWARNING!Risk of injury or suffocation.• Disconnect the appliance from themains supply.• Cut off the mains electrical cableclose to the app
4.2 DisplayA BDG EF CA. Timer / TemperatureB. Heat-up and residual heat indicatorC. Core temperature sensor (selectedmodels only)D. Door lock (selecte
Oven func‐tionApplicationMoist FanBakingThis function is de‐signed to save energyduring cooking. For thecooking instructions re‐fer to "Hints and
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