Model EOC 6500 / Модель EOC 650035692-5201Electric built-in ovenВстраиваемый электрический духовой шкафPlease read this instruction booklet before u
10"Fast Heat Up" function (Booster)After a cooking function has been selected and thetemperature has been adjusted, the cavity will graduall
11Error codeThe electronic programmer does a continuous diag-nostic check of the system. If some parameters arenot correct, the control unit will stop
12Hints and Tips on Cooking Fishand MeatYou can place meat in oven proof dishes, or directly on theoven shelf. In this case, remember to place the dri
13CAKESWhisked recipes2 170 2 160 45 ~ 60 In cake mould on the shelfShortbread dough2 170 2 (1 and 3)* 160 20 ~ 30 In cake mould on the shelfButter-mi
14700 Pizza, large 1 200 15 ~ 25 in baking tray500 Pizza, small 1 200 10 ~ 20 in mould on the shelf500 Flat cake 1 200 15 ~ 25 in baking trayTYPE OF D
15Before cleaning always allow the cooling fan tocool the oven down before switching off at theelectricity supply.This appliance cannot be cleaned wit
16How to use the pyrolytic cleaningfunctionBefore activating the pyrolytic cleaning function,remove any excessive spillage and make surethat the oven
17As soon as the oven heats up, the thermometersymbol rises slowly , indicating that thetemperature inside the oven is increasing.5. After some time,
18Fig. 23At this time, push the time function button un-til the "End of Cooking" symbol and the arrowsymbol will flash (Fig. 23). The
191. open the oven door completely and locate the twohinges which link the door to the oven;2. unlock and turn the small levers located on the twohing
2Installation• It is mandatory that all operations required for theinstallation are carried out by a qualified or competentperson, in accordance with
207. gently extract the three inner glasses, starting withthe uppermost one first.8. Once the cleaning is carried out, insert the innerglasses in the
21If after the checks listed in the previous chapter, theappliance still does not work correctly, contact yourlocal Service Centre, specifying the typ
22InstallationThe oven must be installed according to theinstructions supplied.Heating elements ratingOven elements1,800 WTop element 800 WBottom ele
23Electrical connectionThe instructions given below are designedspecifically for a qualified installer and should aidhim or her to perform all install
24Building InPlease ensure that when the oven is installed it iseasily accessible for the engineer in the event of abreakdown.Building InThe surround
25This appliance is guaranteed by Electrolux in each of the countries listed at the back of this user manual, for the periodspecified in the appliance
26EOC 65000,79 kWh56,043 min.1130 cm²0,78 kWh41 min.
3ContentsThis appliance complies with the followingE.E.C. Directives:* 2006/95 (Low VoltageDirective);* 93/68 (General Directives);* 89/336 (Electroma
4Description of the ovenOven LightGrill ElementOvenFanRatingPlateControlPanelAir Vents for Cooling FanOven accessoriesGridBaking trayDripping pan
5Control panelPush Buttons1. - ON / OFF2. - Cooking Functions Control3. - Fast Heat Up Function4. - Pyrolitic Function5. - Decreasing
6To set the correct time of day :1. press time function button and, while the symbol is flashing, set the correct time of day bypressing buttons “ “
7How to select a CookingFunction1. Switch on the oven by pressing the button.2. Press button to select the required oven function.Each time button
8Fan cooking - This setting allows you to roastor roast and bake simultaneously using anyshelf, without flavour transference. Pre-settemperature: 175
9To programme the Oven to switchon and off1. Carry out the "Cooking Duration" setting asdescribed in the relevant chapter.2. Press time func
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