Electrolux FQV465CXE Manuel d'utilisateur

FQV465CXEEN Steam oven User Manual

5.1 Initial CleaningRemove all accessories and removableshelf supports from the appliance.Refer to "Care and cleaning"chapter.Clean the appl

Sym‐bolSubmenu DescriptionSet + Go When ON, in the Select Options window youcan choose the function: Set + Go.Heat + Hold When ON, in the Select Optio

Heating function ApplicationMoist Fan Baking To save energy when you bake and cook drybaked goods. Also to bake baked goods in tinson 1 shelf position

Heating function ApplicationAu Gratin For dishes such as lasagna or potato gratin. Al‐so to gratinate and brown.Dough Proving For controlled rising of

CAUTION!The appliance is hot.There is a risk of burns.Be careful when youempty the water drawer.When the appliance cools down, soak upall remaining wa

7.2 Setting the clock functions• Before you use thefunctions: Duration, EndTime, you must set aheating function andtemperature first. Theappliance dea

8.2 Assisted Cooking withRecipe AutomaticThis appliance has a set of recipes youcan use. The recipes are fixed and youcannot change them.1. Activate t

Wire shelf and the deep pan together:Push the deep pan between the guidebars of the shelf support and the wireshelf on the guide bars above.• All acce

10.2 Using the Child LockThe Child Lock prevents an accidentaloperation of the appliance.1. Activate the appliance.2. Touch and at the same timeunt

keep the surfaces of the appliance cool.If you deactivate the appliance, thecooling fan can continue to operate untilthe appliance cools down.11. HINT

CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS...

11.4 Steam water tableTime (min) Water in the water drawer (ml)15 - 20 30030 - 40 60050 - 60 80011.5 Full Steam / ECO SteamWARNING!Do not open the app

Food Temperature(°C)Time (min) Shelf position Water in thewater drawer(ml)Kohlrabi, strips 96 30 - 40 1 550Peppers, strips 96 15 - 20 1 400Leeks, ring

Food Temperature(°C)Time (min) Shelf position Water in thewater drawer(ml)Rice (water /rice ratio 1.5 :1)96 35 - 40 1 600Boiled pota‐toes, quartered96

Food Temperature(°C)Time (min) Shelf position Water in thewater drawer(ml)Veal / pork loinwithout leg,800 - 1000 g90 80 - 90 1 800 + 300Kasseler(smoke

Food Temperature (°C) Time (min) Shelf positionTerrine1)90 40 - 50 1Thin fish fillet 85 15 - 25 1Thick fish fillet 90 25 - 35 1Small fish up to 350g90

Food Quantity Temperature(°C)Time (min) Shelf positionMisc. types ofbread0,5 - 1 kg 180 - 190 45 - 60 1Rolls 40 - 60 g 180 - 210 30 - 40 2Ready-to-bak

Baking results Possible cause RemedyThe cake sinks and be‐comes soggy, lumpy orstreaky.There is too much liquid inthe mixture.Use less liquid. Be care

Food Function Temper‐ature(°C)Time (min) Shelf posi‐tionApple pie / Apple pie (2tins Ø 20 cm, diagonal‐ly off set)Top/BottomHeat180 70 - 90 1Cheesecak

Food Function Tempera‐ture (°C)Time (min) Shelf posi‐tionYeast cakes with deli‐cate toppings (e.g.quark, cream, cus‐tard)1)Top/BottomHeat160 - 180 40

11.12 Bakes and gratinsFood Function Temperature(°C)Time (min) Shelf positionPasta bake Top/BottomHeat180 - 200 45 - 60 1Lasagne Top/BottomHeat180 - 2

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible f

Cakes / pastries / breads on baking traysFood Temperature (°C) Time (min) Shelf posi‐tionCream puffs /Eclairs1)160 - 180 25 - 45 1 / 4Dry streusel cak

11.16 Pizza SettingFood Temperature (°C) Time (min) Shelf positionPizza (thin crust)1)200 - 230 15 - 20 2Pizza (with a lot oftopping)2)180 - 200 20 -

11.18 Roasting tablesBeefFood Function Quantity Temper‐ature(°C)Time (min) Shelf posi‐tionPot roast Top/Bottom Heat 1 - 1.5 kg 230 120 - 150 1Roast be

LambFood Func‐tionQuantity Tempera‐ture (°C)Time (min) Shelf po‐sitionLeg of lamb,roast lambTurboGrilling1 - 1.5 kg 150 - 180 100 - 120 1Saddle oflamb

11.19 Grilling• Always grill with the maximumtemperature setting.• Set the shelf into the shelf position asrecommended in the grilling table.• Always

Food Temperature (°C) Time (min) Shelf positionPizza American, fro‐zen190 - 210 20 - 25 2Pizza, chilled 210 - 230 13 - 25 2Pizza Snacks, frozen 180 -

Food Quantity Defrostingtime (min)Further de‐frostingtime (min)CommentsChicken 1 kg 100 - 140 20 - 30 Put the chicken on an upturnedsaucer in a big pl

VegetablesFood Temperature (°C) Cooking time untilsimmering (min)Continue to cookat 100 °C (min)Carrots1)160 - 170 50 - 60 5 - 10Cucumbers 160 - 170 5

12. CARE AND CLEANINGWARNING!Refer to Safety chapters.12.1 Notes on cleaning• Clean the front of the appliance with asoft cloth with warm water and ac

4. Remove the water from the steamgenerator with the sponge and rub itdry.5. Keep the door open to let theappliance dry fully.12.5 Removing and instal

• Always use oven gloves to remove or put inaccessories or ovenware.• Before maintenance cut the power supply.• Ensure that the appliance is switched

4. Attach the metal ring to the glasscover.5. Install the glass cover.13. TROUBLESHOOTINGWARNING!Refer to Safety chapters.13.1 What to do if...Problem

13.2 Service dataIf you cannot find a solution to theproblem yourself, contact your dealer oran Authorised Service Centre.The necessary data for the s

the oven temperature tominimum, 3 - 10 minutes beforethe end of the cooking time,depending on the duration of thecooking. The residual heat insidethe

ENGLISH 43

www.electrolux.com/shop867314952-D-222016

• Do not let mains cables touch orcome near the appliance door,especially when the door is hot.• The shock protection of live andinsulated parts must

2.4 Steam CookingWARNING!Risk of burns and damage tothe appliance.• Released Steam can cause burns:– Do not open the appliance doorduring the steam co

3. PRODUCT DESCRIPTION3.1 General overview1 2489123437651Control panel2Electronic programmer3Water drawer4Heating element5Lamp6Fan7Steam generator wit

4. CONTROL PANEL4.1 Electronic programmer1 112 4 63 9 105 7 8Use the sensor fields to operate the appliance.SensorfieldFunction Comment1ON / OFF To ac

SensorfieldFunction Comment11OK To confirm the selection or setting.4.2 DisplayADEB CA. Heating functionB. Time of dayC. Heat-up indicatorD. Temperatu