Electrolux EKI6490AOX Manuel d'utilisateur Page 1

EKI6490AOXEN Cooker User Manual

Preheat the two ovens. Heatup one oven at a time.Set the functions listedbelow, if applicable.1. Set the function and the maximumtemperature.2. Let

Sen‐sorfieldFunction Comment7Pause To activate and deactivate the function.8PowerBoost To activate and deactivate the function.5.2 Heat setting displa

seconds (a pan, a cloth, etc.). Anacoustic signal sounds and the hobdeactivates. Remove the object orclean the control panel.• the hob gets too hot (e

To set the cooking zone: touch again and again until the indicator of anecessary cooking zone comes on.To activate the function: touch ofthe timer.

5.12 Power managementfunction• All cooking zones are connected ason the illustration.• The hob and both ovens areconnected to one phase.• The phase ha

• crack noise: cookware is made ofdifferent materials (a sandwichconstruction).• whistle sound: you use a cookingzone with a high power level and thec

7. HOB - CARE AND CLEANINGWARNING!Refer to Safety chapters.7.1 General information• Clean the hob after each use.• Always use cookware with a cleanbas

8.2 Main oven functionsSymbol Oven function ApplicationOff position The oven is off.Full Grill To grill flat food and to toast bread.Conventional Cook

8.3 Activating and deactivatingthe top / main ovenIt depends on the model ifyour appliance has knobsymbols, indicators orlamps:• The indicator comes o

• All accessories havesmall indentations at thetop of the right and leftside to increase safety.The indentations are alsoanti-tip devices.• The high r

CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS...

9.2 ButtonsButton Function DescriptionMINUS To set the time.CLOCK To set a clock function.PLUS To set the time.9.3 Clock functions tableClock function

Appliance turns on automatically later on,works for the set DURATION time andstops at the set END time. At the set timean acoustic signal sounds.7. Th

10.4 Tips on bakingBaking results Possible cause RemedyThe bottom of the cakeis not browned suffi‐ciently.The shelf position is incor‐rect.Put the cak

Food Temperature (°C) Time (min) Shelf posi‐tionCakes: Meringues 90 - 100 150 - 180 2Cakes: Flapjack 160 - 170 25 - 30 2Cakes: Shortbread 130 - 150 45

10.6 Conventional Baking - Main ovenFood Temperature(°C)Time (min) Shelf posi‐tionBiscuits 180 - 190 10 - 20 3Bread 200 - 220 30 - 35 3Cakes: Small &a

Food Temperature (°C) Time (min) Shelf posi‐tionBiscuits 180 - 190 10 - 20 1 – 3Bread 190 - 210 30 - 35 2Cakes: Small & Queen 150 - 170 18 - 25 1

Cakes in baking trayFood Temperature(°C)Time (min) Shelf posi‐tionSwiss roll 180 20 - 30 3Brownie 180 30 - 40 3Cakes in tinFood Temperature(°C)Time (m

VegetarianFood Temperature(°C)Time (min) Shelf posi‐tionMixed vegetables in pouch 400g180 25 - 35 3Omelette 200 20 - 30 3Vegetables on tray 700 g 180

Food Tempera‐ture (°C)Water inthe cavityemboss‐ment (ml)Preheatingtime (min)Time (min) Shelfposi‐tionHomemade piz‐za110 100 10 15 - 25 2Focaccia 110 1

10.11 Thermaflow® - Main OvenRoastingFood Temperature(°C)Time (min)Beef / Beef boned 170 - 190 20 - 35 minutes per 0.5 kg (1 lb) and 20 - 30minutes ov

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible f

Food Time (min) Shelf positionFish - Whole / Trout / Makarel 10 - 12 2Fillets - Plaice / Cod 4 - 6 2Kebabs 12 - 18 2 - 3Kidneys - Lamb / Pig 6 - 10 2

Top ovenFood Function Tem‐pera‐ture(°C)Time (min) Acces‐soriesShelfpositionSmall cakes (20small cakes pertray)ConventionalCooking150 20 - 30 Tray 2App

Spots or discolouration ofthe catalytic surface have noeffect on catalytic properties.WARNING!Keep children away whenyou clean the oven at a hightempe

11.6 Removing and cleaningthe door glasses - top ovenThe door glass in yourproduct can be different intype and shape from theexamples you see in theim

12. TROUBLESHOOTINGWARNING!Refer to Safety chapters.12.1 What to do if...Problem Possible cause RemedyYou cannot activate theappliance.The appliance i

Problem Possible cause Remedy comes on the hob dis‐play.The Child Safety Device orthe Lock function operates.Refer to "Hob - Daily use"chapt

We recommend that you write the data here:Model (MOD.) ...Product number (PNC) ...

13.5 Covering terminal board• The recommended cross-section areais six square millimetres (6 mm²).• When you refit the mains terminalcover, make sure

14.2 Hob - Energy savingYou can save energy during everydaycooking if you follow below hints.• When you heat up water, use only theamount you need.• I

Use the residual heat to warm up otherdishes.Keep breaks between baking as short aspossible when you prepare few dishes atone time.Cooking with fanWhe

1.2 General Safety• Only a qualified person must install this appliance andreplace the cable.• This appliance must be connected to the mains with aH05

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disconnect the appliance from power supply. In eithercase contact the Authorised Service Centre.• After use, switch off the hob element by its control

• Keep the minimum distance fromother appliances and units.• Install the appliance in a safe andsuitable place that meets installationrequirements.• P

• Do not put flammable products oritems that are wet with flammableproducts in, near or on the appliance.• Do not let sparks or open flames tocome in

2.6 Service• To repair the appliance contact anAuthorised Service Centre.• Use original spare parts only.2.7 DisposalWARNING!Risk of injury or suffoca

3.3 Cooker control panel671 2 543 11Knobs for the hob2Knob for the top oven functions3Display4Knob for the main oven functions5Knob for the main oven