Electrolux EKI6490AOX Manuel d'utilisateur télécharger pdf (Page 14)

5.12 Power management

function

• All cooking zones are connected as

on the illustration.

• The hob and both ovens are

connected to one phase.

• The phase has a maximum electricity

load.

• The function divides the power within

the appliance. The oven is more

important than the hob.

• The function activates when the total

electricity load in the appliance is

exceeded.

• The function decreases the power on

the cooking zones to prevent a circuit

overload.

• The heat setting display of the

reduced zones changes between two

levels.

6. HOB - HINTS AND TIPS

WARNING!

Refer to Safety chapters.

6.1 Cookware

For induction cooking zones

a strong electro-magnetic

field creates the heat in the

cookware very quickly.

Use the induction cooking

zones with suitable

cookware.

Cookware material

• correct: cast iron, steel, enamelled

steel, stainless steel, multi-layer

bottom (with a correct marking from a

manufacturer).

• not correct: aluminium, copper,

brass, glass, ceramic, porcelain.

Cookware is suitable for an induction

hob if:

• water boils very quickly on a zone set

to the highest heat setting.

• a magnet pulls on to the bottom of the

cookware.

The bottom of the cookware

must be as thick and flat as

possible.

Ensure pan bases are clean

and dry before placing on

the hob surface.

Cookware dimensions

Induction cooking zones adapt to the

dimension of the bottom of the cookware

automatically.

The cooking zone efficiency is related to

the diameter of the cookware. The

cookware with a diameter smaller than

the minimum receives only a part of the

power generated by the cooking zone.

6.2 Minimum cookware

diameter

Cooking zone Cookware di‐

ameter (mm)

Left rear 125 - 140

Right rear 145 - 180

Right front 145 - 180

Left front 180 - 210

6.3 The noises during operation

If you can hear:

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