Electrolux IEB4SL80CN Manuel d'utilisateur télécharger pdf (Page 14)

ECO Roasting Optimizes the energy consumption during roasting.

Here, it is necessary to set the cooking time first.

The lamp is switched off during this function. It

switches on again when you activate it via menu or

when you open the oven door.

Frozen Foods To prepare convenience food with a golden crun‐

chy finish, eg. French Fries, Wedges.

Au Gratin Brown finish for dishes like lasagna or potato gratin.

Also for gratinating and browning.

The lamp may automatically

deactivate at a temperature

below 60 °C during some

oven functions.

7.7 Submenu for: Specials

Drying For drying of sliced fruits like apples, plums, peach‐

es and vegetables such as tomatoes, zucchini or

mushrooms.

Defrost To defrost frozen food.

Keep Warm To keep food warm.

Plate Warming To preheat your plate for serving.

Dough Proving For controlled rising of yeast dough before baking.

Preserving To preserve vegetables e.g. mixed pickles in

glasses and liquid.

7.8 Submenu for: Cleaning

Quick pyrolysis 1 h for a low degree of dirt. Pyrolytic cleaning will

eliminate resistant residue by reducing it to ashes

that can simply be wiped out of the oven after‐

wards.

Normal pyrolysis 1 h 30 min for a standard degree of dirt. Pyrolytic

cleaning will eliminate resistant residue by reducing

it to ashes that can simply be wiped out of the oven

afterwards.

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Electrolux IEB4SL80CN Manuel d'utilisateur Page 14